Broccoli Cheese Soup
Broccoli Cheese Soup

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, broccoli cheese soup. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

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Broccoli Cheese Soup is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. They’re nice and they look wonderful. Broccoli Cheese Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have broccoli cheese soup using 14 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to make Broccoli Cheese Soup:
  1. Take 3 tbsp butter
  2. Prepare 2 tbsp cold butter, cubed
  3. Take 1/2 cup yellow onion, diced
  4. Take 1/2 cup sliced leek, white part only, well rinsed
  5. Take 1/2 tsp sea salt
  6. Prepare 1/2 tsp cracked pepper
  7. Make ready 1 pinch fresh grated nutmeg
  8. Take 1 clove garlic, minced
  9. Make ready 1 tsp fresh thyme, chopped
  10. Take 3 cup vegetable broth
  11. Get 3 each heads of broccoli florets, chopped
  12. Take 1/2 cup heavy cream
  13. Prepare 1 1/4 cup grated cheddar
  14. Get 3 tbsp flour, use rice flour for gluten free

Stir in broccoli, and cover with chicken broth. Add the flour to the onions and stir well, forming a pasty mixture. Gradually add the milk and stir until thick. Drain, remove vegetables and set aside.

Instructions to make Broccoli Cheese Soup:
  1. In a large stock pot, saute onions a leek in 3 tablespoons of butter with salt, pepper and nutmeg- until softened,
  2. Add garlic and thyme until fragrant, 30 seconds
  3. Sprinkle flour in and cook about 2 minutes
  4. Slowly whisk in broth, stirring constantly, and bring to a boil
  5. Reduced heat and let simmer for five minutes
  6. Add broccoli florets and continue simmering for 20 minutes until broccoli is tender
  7. Add cream and simmer until warmed through
  8. Stir in cheese until melted
  9. Stir in cold butter

Gradually add the milk and stir until thick. Drain, remove vegetables and set aside. In the same saucepan, saute onion in butter. Melt the butter in a large pot over medium heat, and mix in the flour. Mix in the chicken stock and milk, and season with salt and white pepper.

So that is going to wrap this up with this exceptional food broccoli cheese soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!