Spinach pumpkin soup
Spinach pumpkin soup

Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, spinach pumpkin soup. One of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

Spinach pumpkin soup is one of the most popular of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes yummy. Spinach pumpkin soup is something that I have loved my entire life. They are nice and they look wonderful.

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To begin with this recipe, we have to first prepare a few components. You can have spinach pumpkin soup using 8 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Spinach pumpkin soup:
  1. Make ready Pumpkin
  2. Get Spinach
  3. Make ready Red Pepper, scotch bonnet, tomatoes & onions
  4. Make ready Vegetable oil
  5. Take cubes Spices, curry & seasoning
  6. Make ready Dried fish
  7. Make ready Red palm oil
  8. Make ready Onions

Combine the chili powder, cumin, garlic powder, paprika, and salt in a small bowl. Sprinkle the spices over the onion and saute for a minute more. Instructions Combine pumpkin, potatoes, carrots and onion in a medium - large sized pot/ saucepan with just enough water to cover the vegetables and salt to season. Bring to the boil, reduce heat, and simmer until all vegetables are soft.

Instructions to make Spinach pumpkin soup:
  1. Wash & grind the tomatoes,pepper,scotch bonnet & onion, boil till the water drains & add a little vegetable oil & fry for 2mins. Peel the pumpkin, wash, add water to boil.
  2. Add slced onion, and boil together, after about 8mins, drain & grind in a mortar.
  3. Add the pulp to the pumpkin batter, add spices, curry & seasoning cubes. Wash the spinach & chop it.
  4. After 15mins, add up the spinach, stir & allow it for 2mins, off the flame.
  5. Serve with tuwo, masa, pounded yam.

Instructions Combine pumpkin, potatoes, carrots and onion in a medium - large sized pot/ saucepan with just enough water to cover the vegetables and salt to season. Bring to the boil, reduce heat, and simmer until all vegetables are soft. Add stock powder, stirring, and taste. Add the pumpkin and spinach to the pan once the onion and garlic are slightly brown and stir through. Add pumpkin and spinach to the saucepan and stir through.

So that is going to wrap it up with this special food spinach pumpkin soup recipe. Thank you very much for reading. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!