Pakistani Beef Biryani
Pakistani Beef Biryani

Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, pakistani beef biryani. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Pakistani Beef Biryani is one of the most popular of current trending meals in the world. It is easy, it’s quick, it tastes delicious. It is appreciated by millions every day. They’re fine and they look fantastic. Pakistani Beef Biryani is something which I have loved my entire life.

To begin with this particular recipe, we must first prepare a few components. You can cook pakistani beef biryani using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Pakistani Beef Biryani:
  1. Take 500 gm Beef
  2. Make ready 400 gm Rice
  3. Make ready 3 TBSP Yoghurt
  4. Make ready 1 & 1/2 TBSP Ginger Garlic
  5. Get Salt (As Needed)
  6. Prepare 1 TBSP Red Chili Crushed
  7. Take 1 TSP Turmeric Powder
  8. Prepare 5 gm Whole Hot Spices
  9. Get 2 Green Chilies
  10. Make ready 5 gm Plum
  11. Make ready 1 TSP Whole Cumin
  12. Make ready 1 TSP Cumin Powder
  13. Make ready 1 TSP Black Pepper
  14. Make ready 1 TSP Coriander Powder
  15. Take 200 gm Tomato
  16. Get Water (As Needed)
  17. Make ready 3 TBSP Cooking Oil
  18. Get Garnish ginger, green chili lemon, green coriander, mint
  19. Prepare 1 TSP Yellow Food Color mixed with waster
  20. Prepare 1/4 cup hot water
Steps to make Pakistani Beef Biryani:
  1. In a pan, add water, cooking oil, salt, rice & boil it
  2. In a cooking pot, add beef, yoghurt, ginger garlic paste, salt, red chili crushed, turmeric, hot spieces, plum, whole cumin, cumin powder, black pepper powder, coriander powder, tomato, water and steam it for 35-40 minutes.
  3. After that add cooking oil, garnish and cook for a while. Beef Masala is ready.
  4. In an other cooking pot, firstly add layer of beef masala then garnish then boiled rice then beef masala then boiled rice and at the end add yellow color, garnishing, hot water. Steam it for 10-15 minute.
  5. Your tasty Beef Biryani Masala now ready to serve.

So that is going to wrap it up with this exceptional food pakistani beef biryani recipe. Thank you very much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!