Qeema aalo
Qeema aalo

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, qeema aalo. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Qeema aalo is one of the most well liked of current trending foods in the world. It is enjoyed by millions every day. It is easy, it is fast, it tastes yummy. They are fine and they look wonderful. Qeema aalo is something which I’ve loved my whole life.

To get started with this recipe, we have to prepare a few components. You can have qeema aalo using 19 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Qeema aalo:
  1. Take 1/2 cup Cooking oil
  2. Take 1/2 kg Beef qeema(mince) with 25% fat
  3. Take 2 medium size potatoes cut in pieces
  4. Prepare 1 green Cardamom
  5. Get 4 black peppercorns
  6. Prepare 1 large onion finely sliced
  7. Prepare 1 tbsp ginger garlic paste
  8. Take 3 medium size tomatoes chopped
  9. Prepare 1 & 1/2 tsp Red chilli powder
  10. Take 1 tsp garam masala powder
  11. Take 1 tsp Turmeric powder
  12. Take Salt to taste
  13. Get 1 tsp Coriander powder
  14. Prepare 1/2 tsp Kashmir red chilli powder
  15. Take 1/4 cup yogurt (whisked)
  16. Prepare 1/2 tsp Kasuri methi (dried fenugreek leaves)
  17. Get Water as required
  18. Get 4 green chillies
  19. Take 1 tbsp coriander leaves chopped
Instructions to make Qeema aalo:
  1. In a pan add cooking oil green Cardamom, Black peppercorns and mix it.add onion and fry until golden brown.
  2. Add ginger garlic paste and mix well after that add Tomatoes and cook for 5 minutes.
  3. Then add red chilli powder, garam masala powder, Turmeric powder,salt, coriander powder, kashmiri red chilli powder and mix well for 2 minutes
  4. Now add yogurt and mix well and cook for 5 minutes.then add beef mince and mix well until changes colour.
  5. Then add fenugreek dried leaves,potatoes and cook for 4 minutes.
  6. Add water and bring it to boil,cover it and cook on low flame for 20 to 25 minutes.
  7. Add Green chillies, chopped coriander leaves and cook for 8 minutes
  8. Now it's ready serve it

So that’s going to wrap this up with this exceptional food qeema aalo recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!