Beef pulao and gajrela with salad
Beef pulao and gajrela with salad

Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, beef pulao and gajrela with salad. It is one of my favorites food recipes. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Beef pulao and gajrela with salad is one of the most well liked of current trending meals on earth. It’s easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Beef pulao and gajrela with salad is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can have beef pulao and gajrela with salad using 24 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Beef pulao and gajrela with salad:
  1. Prepare Ingredients of Beef Stock
  2. Get 250 g Beef
  3. Take 5-7 Black Cardamom
  4. Take 10 g Black Pepper
  5. Make ready 4-5 Cinnamon sticks
  6. Make ready 2 Bay Leaf
  7. Make ready 10 g Whole Coriander
  8. Get 5-7 Star Anise
  9. Make ready 2 Liter Water
  10. Make ready to taste Salt
  11. Make ready 4-6 Garlic cloves
  12. Get 1 Onion
  13. Get Ingredients of Beef Pulao
  14. Take 250 g Rice
  15. Get 1/4 cup Cooking oil
  16. Take 1 Onion
  17. Get 10 g Green Chilli (Chopped)
  18. Prepare 20 g Tamarind
  19. Prepare 150 g Yoghurt
  20. Get to Taste Salt
  21. Prepare 10 g Whole Cumin
  22. Take 1 Tsp Cumin Powder
  23. Take 1 Tsp Coriander powder
  24. Make ready 2 cup Beef stock
Steps to make Beef pulao and gajrela with salad:
  1. Instruction for Beef Stock : - Take a muslin cloth and add, black cardamom, black pepper, cinnamon, bay leaf, whole coriander, star anise and make the knot of cloth.
  2. Now, in a cooking pot, add water, garlic, onion, spices bag, water and cover this pot and cook for 50-60 mins. After that strain the beef stock.
  3. Instruction for Beef Pulao : - In a cooking pot add cooking oil, onion, green chilli, onion, tamarind and cook until light brown.
  4. Now, add boiled meat, yoghurt, cumin, cumin powder, coriander powder and cook for a while.
  5. Now, add soaked rice, stock and cook for a while. Now, simmer for 10-15 minutes.
  6. Your tasty Beef Pulao now ready to serve.

So that is going to wrap this up with this special food beef pulao and gajrela with salad recipe. Thank you very much for reading. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!