Beef kofta Biryani
Beef kofta Biryani

Hello everybody, it’s Drew, welcome to our recipe page. Today, we’re going to prepare a special dish, beef kofta biryani. It is one of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Asalam-u-Alekum Friends Mazydaar kofta biryani ki recipe share ki ha ek bar try zarur kryega or btayega apki biryani kaisi bani #Beefkoftabiryani. #KoftaBiryani #EidSpecial Kofta Biryani : A lengthy recipie does not mean that it is thorny to make. It also means that it is full of tastes and flavours. If you are looking for a variety in Biryani, you have come to the right place. Kofta biryani is a bit contemporary food item I would say. finally, serve paneer kofta biryani with raita or mirchi ka salan. assembling / layering paneer kofta biryani recipe: firstly, in a thick bottomed deep vessel spread in a layer of prepared kofta curry.

Beef kofta Biryani is one of the most favored of current trending meals on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Beef kofta Biryani is something that I have loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we must prepare a few components. You can cook beef kofta biryani using 28 ingredients and 16 steps. Here is how you can achieve it.

The ingredients needed to make Beef kofta Biryani:
  1. Make ready Minced meat
  2. Make ready Chopped parsley
  3. Get Finely Chopped tomatoes
  4. Get Cumin powder
  5. Make ready Coriander powder
  6. Get leaf Bay
  7. Get Ginger garlic paste
  8. Prepare Cooking cream/plain yogurt
  9. Get Salt
  10. Prepare Black pepper powder
  11. Take Paprika
  12. Take Turmeric
  13. Take While chillies
  14. Prepare Potatoes
  15. Make ready Sliced onions
  16. Make ready leaves Mint
  17. Get 1 teaspoon lemon juice
  18. Get 7 spices
  19. Make ready Garam masala
  20. Prepare cube Seasoning
  21. Take Whole cardamom
  22. Take Yellow and orange food color
  23. Prepare cloves Whole
  24. Make ready Whole black pepper
  25. Make ready stick Cinnamon
  26. Make ready Oil or ghee
  27. Prepare Whole cumin
  28. Get Basmati rice

In kewra water,add yellow food color and mix well,drizzle over biryani. This delicious beef biryani is great for freezing - just be sure to allow everything to cool first. This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices If I'm being honest with you, it takes a loooong time to make biryani as I discovered when I made this. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make.

Instructions to make Beef kofta Biryani:
  1. Start by soaking your basmati rice for almost 30 minutes or an hour. Then wash and cook it together with bay leaf whole cloves and peppercorns till it’s almost cooked through then drain and set aside
  2. Slice your onions and finely chop your tomatoes and slit your chillies
  3. To make the kofta in a food processor or blender add your minced meat chopped parsley, seasoning cube ginger garlic paste 7 spices chillies onions and coriander then blend till smooth
  4. Next Rub oil on your hands then take a potion of the meat and shape them in to balls. Then put them in the fridge for 30 minutes this will make them a little bit firmer
  5. Add oil in your non stick pan and fry the kofta till all sides are browned. Drain and set aside
  6. To make the biryani gravy start by adding ghee/ oil in your pot then add your chopped onions and fry them for few minutes then add whole cloves, cardamom, blackpepper corns, cumin, and continue frying them till the onion is translucent
  7. Toast some cumin and coriander seeds in a pan to release their aromatic flavors then grind them in to powder
  8. Add the chopped tomatoes, ginger garlic paste, seasoning cube cooking cream turmeric and cook till oil separates
  9. Next add your kofta and chopped parsley, while chillies and mint leaves, add boiled potatoes And mix gently
  10. Add your cooked rice and drizzle over the food colors and the lemon juice cover the pot with foil paper and allow it to steam over low heat for about 20 minutes
  11. Now gently stir the rice it’ll now be two colors and take a potion of it and set aside. Next gently mix the remaining rice in the pot
  12. To serve add the rice to your serving dish then top it with that rice hat you set aside and garnish with chopped parsley, lemon wedges or even eggs
  13. Important note m: the reason why I didn’t add the measurements is because everyone’s taste is different so you can always adjust the spices according to your own personal preference.
  14. Substitute ghee with neutral tasting oil
  15. You can use plain yogurt instead of cooking cream.
  16. To make your own home made 7 spices use this recipe: Equal amount of ground - Fenugreek - Ingredients. 1 tablespoon Ground Allspice. 1 tablespoon Ground Cloves. 1 tablespoon grated nutmeg. 1 tablespoon ground fenugreek. 1 tablespoon ground ginger. 2 teaspoons Ground Black Pepper. 2 teaspoons ground cinnamon.

This Beef Biryani recipe is made with golden raisins, toasted almonds, saucy beef, warm spices If I'm being honest with you, it takes a loooong time to make biryani as I discovered when I made this. Beef biryani is a popular Indian and Pakistani dish that is fairly easy to make. Easy "beef biryani" recipe for foodies to make at home watching step by step video. Beef Biryani. this link is to an external site that may or may not meet accessibility guidelines. Beef kebab, beef biryani and beef pulao are most popular ways to use beef.

So that is going to wrap it up with this exceptional food beef kofta biryani recipe. Thanks so much for your time. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!