Hello everybody, it is me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, crockpot mexican tortilla soup. One of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This will be really delicious.
Crockpot Mexican Tortilla Soup is one of the most favored of recent trending foods in the world. It’s appreciated by millions every day. It is simple, it is fast, it tastes delicious. Crockpot Mexican Tortilla Soup is something that I’ve loved my whole life. They are nice and they look wonderful.
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To get started with this particular recipe, we have to first prepare a few ingredients. You can cook crockpot mexican tortilla soup using 25 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to make Crockpot Mexican Tortilla Soup:
- Prepare Soup Base
- Make ready 12 cups stock/broth (i used my Turkey stock recipe)
- Prepare 2 lbs tomatoes
- Prepare Seasonings
- Prepare 1/2 tsp ground ginger, soul food seasoning
- Make ready 1/4 tsp cayenne pepper, ground sage, taco seasoning, ceviche
- Prepare seasoning
- Take 1/8 tsp all spice
- Make ready 1 1/2 tsp seasoning salt
- Prepare 1 tsp ground black pepper, mrs dash, tortilla seasoning, salt,
- Make ready baking soda
- Take 4 sprigs fresh time, destemmed
- Prepare Soup
- Take 1 bag frozen corn
- Take 6 cloves garlic, minced
- Take Frozen black beans, optional
- Make ready 2 onions
- Make ready 1 tablespoon lime juice
- Get 4 tablespoons coarsely chopped fresh parsley, cilantro
- Make ready 1 bell pepper
- Prepare 1 lb Meat (chicken or turkey)
- Prepare Garnish
- Make ready Cilantro
- Make ready Lime juice
- Prepare Tortilla chips, crumbled
Serve with tortilla strips or broken up tortilla chips for extra crunch! To make easy Mexican crock-pot chicken tortilla soup, just dump the following ingredients into your slow cooker: chicken breast, black beans, frozen corn, salsa and chicken broth. Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn.
Steps to make Crockpot Mexican Tortilla Soup:
- Puree whole tomatoes
- Add soup base to crockpot
- Chop soup up to bite sizes (bell pepper, onion), add all soup to crockpot
- Fry ground meat
- Add seasonings to crockpot, stir
- Cook on high 3 to 4 hours or on low 6 to 8 hours
- Serve with garnish
Tortilla Soup is a classic Mexican dish that's made with a base of chicken broth and tomatoes. It is full of savory ingredients like garlic, onions, beans, and corn. Corn tortillas are cut into strips, fried, and used to top the soup. It is healthy rustic comfort food and absolutely perfect for the winter months. Place chicken, tomatoes, enchilada sauce, onion, green chiles, and garlic into a slow cooker.
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