Hello everybody, it’s me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, low carb zucchini noodles and spaghetti sauce. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Low Carb Zucchini Noodles and Spaghetti Sauce is one of the most popular of current trending foods on earth. It’s enjoyed by millions every day. It is easy, it is fast, it tastes yummy. Low Carb Zucchini Noodles and Spaghetti Sauce is something which I have loved my entire life. They are nice and they look fantastic.
To get started with this recipe, we must prepare a few components. You can have low carb zucchini noodles and spaghetti sauce using 11 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Take 1 Zucchini
- Get Beef mince
- Get 1 red pepper
- Take 1 onion
- Make ready 1 garlic clove
- Take Splash Worcestershire Sauce
- Make ready Salt
- Take Pepper
- Prepare Mixed Herbs
- Make ready Tomatoes
- Get Tomato Purée
Instructions to make Low Carb Zucchini Noodles and Spaghetti Sauce:
- Diced onion and garlic and brown In a wok.
- Chop red pepper and mushroom, add this to the onion and garlic
- Next step, add your mince, I used 750g however this does several meals. Cook until Brown. This is when you put the spaghetti in (for the boyfriend 😂)
- For the Zucchini noodles, spiralize the zucchini and add salt and pepper.
- Add boiling water to Zucchini. Boil for 1 minute. Whilst doing this add tomato sauce and purée to the meat.
- After a minute, Fry the zucchini in coconut oil until firm.
- Serve with grated cheese if you wish. Very simple dish!
So that is going to wrap this up with this special food low carb zucchini noodles and spaghetti sauce recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!