Larrys crockpot chicken, sausage, and rice soup
Larrys crockpot chicken, sausage, and rice soup

Hello everybody, it’s me, Dave, welcome to our recipe page. Today, we’re going to make a special dish, larrys crockpot chicken, sausage, and rice soup. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

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Larrys crockpot chicken, sausage, and rice soup is one of the most favored of recent trending meals in the world. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Larrys crockpot chicken, sausage, and rice soup is something that I have loved my entire life. They are fine and they look fantastic.

To begin with this recipe, we must first prepare a few ingredients. You can have larrys crockpot chicken, sausage, and rice soup using 7 ingredients and 2 steps. Here is how you can achieve it.

The ingredients needed to make Larrys crockpot chicken, sausage, and rice soup:
  1. Get 2 lb boiled shredded and drained boneless chicken breast
  2. Make ready 1 lb chopped smoked sausage
  3. Get 2 cup boiled and drained white rice
  4. Make ready 1 cup chopped onion
  5. Take 1 cup chopped carretts
  6. Prepare 1 cup chopped celery
  7. Make ready 5 cup chicken broth

I've always wanted to make a creamy chicken and rice soup but I know we'll have leftovers and I'm. In this easy cooking video, I make some chicken and rice in my crockpot, or slow cooker. Remove the top and add the rice. Cook for one more hour on LOW or HIGH heat.

Steps to make Larrys crockpot chicken, sausage, and rice soup:
  1. mix all ingredients together in crock pot and simmer on hi about 3 hrs. adding broth if needed to get desired consistency.
  2. add salt, pepper, or hot sauce as desired to season "not needed" and serve.

Remove the top and add the rice. Cook for one more hour on LOW or HIGH heat. Place sausage, bell peppers, onions, celery, tomatoes, broth, bay leaves, thyme, paprika, and garlic powder in slow cooker. Top with chicken and sprinkle with black pepper, and crushed red pepper flakes. Sprinkle chicken with pepper, and add to pot along with broth.

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