mexican chef salad
mexican chef salad

Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, mexican chef salad. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

mexican chef salad is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. mexican chef salad is something that I have loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can cook mexican chef salad using 10 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make mexican chef salad:
  1. Prepare 1 lb ground beef extra lean
  2. Make ready 1 can kidney beans rinsed and drained
  3. Make ready 1 head ice berg lettuce cut into bite size pieces
  4. Prepare 1 bunch green onions washed roots and about 2" of the green removed
  5. Prepare 2 each large roma tomatoes. chopped w/ seeds removed
  6. Prepare 1 packages ranch doritos crushed
  7. Get 2 each peeled and seeded avacados
  8. Take 1 1/2 of thousand island dressing
  9. Take 2 cup of sharp cheddar cheese grated
  10. Take 1 tbsp of hot sauce
Steps to make mexican chef salad:
  1. cook beef w/ salt about 2 tsp. till brown add kidney beans and heat through. keep warm
  2. mix all of the raw ingredients together add the cheese mix well.
  3. add beef and bean mixture and mix well
  4. add 1000 island dressing and hot sauce mix to incorporate.
  5. dish up and enjoy! Great for potlucks….you can also use catalina dressing instead of 1000 island. your favorite hot sauce…add chilies if you want.

So that is going to wrap this up with this exceptional food mexican chef salad recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!