Chicken noodle soup
Chicken noodle soup

Hello everybody, it’s John, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, chicken noodle soup. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Save time and buy groceries online from Amazon.co.uk Looking For Chicken Noodle Soup? Serve this warming bowl of spicy, nourishing chicken noodle soup whenever you fancy some comfort food. Place the chicken carcasses and drumsticks into a large deep pan and cover with the water. Add the carrots, celery, leek and onions.

Chicken noodle soup is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It is easy, it’s quick, it tastes delicious. They are fine and they look wonderful. Chicken noodle soup is something which I have loved my entire life.

To begin with this particular recipe, we must prepare a few ingredients. You can have chicken noodle soup using 12 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Chicken noodle soup:
  1. Prepare 1/2 onion, choppped
  2. Take 4 carrots, sliced
  3. Make ready 4 stalks celery, sliced
  4. Take 16 oz corn
  5. Get 2 boneless skinless chicken breasts
  6. Make ready 2 (1 quart) boxes chicken stock
  7. Get 3 bay leaves
  8. Prepare To taste salt & pepper
  9. Take 1 tbsp chopped garlic
  10. Take 1/2 tsp poultry seasoning
  11. Take 1 tbsp fresh (or dry) parsley, chopped
  12. Get 1 (12 oz) package egg noodles

Recipe by: CORWYNN DARKHOLME Peel the garlic, onions and ginger, keeping them whole. Place into a very large saucepan with the chicken, bay leaves and parsley stalks. Add celery, carrots, bay leaves and thyme. Remove the chicken and strain the stock, discarding the solids.

Instructions to make Chicken noodle soup:
  1. Add carrots, onion, celery, chicken breast, chicken stock, bay leaves, and all the spices to crock pot. Turn crock pot on low setting for 8 hours.
  2. Check chicken at 4 and 6 hours. When cooked through, pull out and shred. Cover with foil and set aside.
  3. Add egg noodles to crock pot and turn heat to high. Heat until noodles are cooked through.
  4. Return shredded chicken to crock pot and add corn. Let cook until everything is heated through. Taste and add more salt & pepper if needed.
  5. All done!

Add celery, carrots, bay leaves and thyme. Remove the chicken and strain the stock, discarding the solids. Add all the ingredients to your soup maker, breaking the noodles up into small pieces as you put them in. Follow your soup maker instructions, especially if there are MAX or MIN fill levels. Put the lid on and select the chunky setting.

So that is going to wrap this up with this exceptional food chicken noodle soup recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!