Hello everybody, it is John, welcome to our recipe site. Today, we’re going to prepare a special dish, turkey soup with noodles (leftover thanksgiving turkey). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Download a free audiobook from Audible. Once soft use tongs to pull Turkey apart. Instructions Heat olive oil in a large pot over medium heat. Pour in the broth, thyme, sage, and the cooked turkey.
Turkey soup with noodles (Leftover Thanksgiving Turkey) is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes yummy. Turkey soup with noodles (Leftover Thanksgiving Turkey) is something which I’ve loved my entire life. They’re fine and they look wonderful.
To begin with this recipe, we have to first prepare a few ingredients. You can cook turkey soup with noodles (leftover thanksgiving turkey) using 12 ingredients and 12 steps. Here is how you can achieve that.
The ingredients needed to make Turkey soup with noodles (Leftover Thanksgiving Turkey):
- Take Turkey
- Take Broth
- Take 1/2 Onion
- Make ready Celery (few stalks)
- Make ready Carrots
- Take Noodlles (your choice)
- Take Creole seasoning
- Take Salt
- Prepare Pepper
- Make ready leaves Bay
- Prepare Basil
- Take Optional Mushrooms, green beans, potato, peas, other veggies
Add carrot, turkey, broth, and salt. Uncover and take ½ cup of broth from the pot to a small bowl or measuring cup. Add broth, wine and turkey, set heat to medium-high and bring to a boil. Put the turkey carcass in a slow cooker and add two celery ribs, two carrots, a yellow onion, three tablespoons apple cider vinegar and two bay leaves.
Instructions to make Turkey soup with noodles (Leftover Thanksgiving Turkey):
- Make sure you wash/rinse all veggies!
- Put Turkey in crockpot. Add water and broth to cover meat.
- Cut up all your vegetables. Add to crockpot.
- You can add any other vegetables you like. Such as Mushrooms, Green beans, Potato pealed or skin left on scrubbed & diced.
- Add in your seasoning. Salt, pepper, basil, creloe seasoning, a touch of garlic. To taste.
- Stir vegetables.
- Cover with lid. Cook 4-8 hours crokpot.
- Cook for about 2 hours until Turkey soft. Once soft use tongs to pull Turkey apart.
- About 30-40 min before serving boil water in a pot to cook noodles.
- Drain and rinse noodles.
- Add noodles to crock pot. Cover for about another 10 min or so to let the noodles simmer.
- Serve. Enjoy!
Add broth, wine and turkey, set heat to medium-high and bring to a boil. Put the turkey carcass in a slow cooker and add two celery ribs, two carrots, a yellow onion, three tablespoons apple cider vinegar and two bay leaves. Strain the broth and discard everything apart from the carrots which you can use in the soup. A filling and hearty soup that is quick to make. It make a nice change from all the rich indulgent food during the festive season.
So that’s going to wrap this up for this exceptional food turkey soup with noodles (leftover thanksgiving turkey) recipe. Thank you very much for reading. I am sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!
