Hello everybody, it is Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, tomato cream with meat over spaghetti squash. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.
Tomato Cream with Meat over Spaghetti Squash is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. They are nice and they look fantastic. Tomato Cream with Meat over Spaghetti Squash is something which I’ve loved my entire life.
To begin with this recipe, we must first prepare a few ingredients. You can have tomato cream with meat over spaghetti squash using 9 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Tomato Cream with Meat over Spaghetti Squash:
- Get 1 Spaghetti squash
- Get 1/4 lb cooked Italian sausage
- Make ready 1/2 lb cooked Ground beef
- Prepare 1 can Coconut milk
- Take 1 can Tomato sauce
- Take 1 tsp Dried tarragon
- Get 1 tsp Dried thyme
- Prepare 1 tsp Dried oregano
- Get 1 bunch Spinach stems removed
Steps to make Tomato Cream with Meat over Spaghetti Squash:
- Preheat your oven to 425°F.
- Pet your spaghetti squash in half lengthwise and use a spoon to scrape off the excess seeds and thread.
- Place cut side down on a baking sheet and cook for 20 to 25 minutes or until the spaghetti squash gives when you poke it.
- Once your spaghetti squash is done take it out of the oven to cool.
- Heat up in a large skillet under medium heat, add the coconut milk and tomato sauce and mix together let simmer for about 4 - 5 minutes.
- Now add your cooked meat and sausage and spices.
- Let the meat simmer for a couple of minutes, then add your spinach to the sauce and simmer for another 3 to 4 minutes.
- Use a fork to thread your spaghetti squash and add directly to your meat sauce mixture.
- Mixed together and then plate.
So that is going to wrap this up for this special food tomato cream with meat over spaghetti squash recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!