Hello everybody, hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, beef and chorizo stew. One of my favorites. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.
Beef And Chorizo Stew is one of the most favored of recent trending foods on earth. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Beef And Chorizo Stew is something which I have loved my entire life. They’re nice and they look fantastic.
To get started with this recipe, we have to first prepare a few components. You can have beef and chorizo stew using 15 ingredients and 4 steps. Here is how you cook it.
The ingredients needed to make Beef And Chorizo Stew:
- Prepare 1 medium Braising steak per person
- Make ready 2 Chorizo sausage, chopped
- Take 2 clove Garlic
- Take 1 Sprig fresh rosemary
- Get 1 Sprig fresh thyme
- Make ready 2 tsp Paprika
- Get 1 can Passata
- Prepare 1 Beef oxo cube
- Take 1 Glass red wine
- Take 1 Glass water
- Make ready 1 pinch Plain flour
- Prepare 1 dash Chilli infused olive oil
- Prepare 2 Or 3 potatoes per person
- Take 1 Red pepper, chopped
- Prepare 1 Aubergine chopped
Instructions to make Beef And Chorizo Stew:
- Chop the steak, season with salt and pepper, coat with the flour.
- In a frying pan, add the chilli oil and chorizo and fry for 2 minutes. Add the steak and brown for 2 minutes.
- Tip the contents of the pan into your slow cooker. Don't discard the pan, return it to the heat and add the wine, reduce it down a bit then add to the slow cooker.
- Add all other ingredients and cook on high for 5 hours or low for 8. Serve with garlic bread or crusty bread!
So that’s going to wrap this up with this exceptional food beef and chorizo stew recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!