Hello everybody, I hope you are having an incredible day today. Today, I will show you a way to make a distinctive dish, classic crock-pot beef stew. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Classic Crock-Pot Beef Stew is one of the most favored of current trending foods in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Classic Crock-Pot Beef Stew is something which I have loved my whole life. They are nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can cook classic crock-pot beef stew using 12 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Classic Crock-Pot Beef Stew:
- Prepare 1 lb stewing beef
- Take 4 med. russet potatoes (peeled and diced)
- Prepare 1 med. onion (diced)
- Get 3-4 cloves garlic (crushed)
- Prepare 3-4 med. carrots (peeled and diced)
- Get 2-3 stalks celery (chopped)
- Prepare 1 bay leaf
- Prepare 3 cubes beef bouillon
- Make ready 2 cups water
- Prepare 1/4 cup flour
- Prepare 2 cups frozen peas
- Get salt & pepper
Instructions to make Classic Crock-Pot Beef Stew:
- Add everything, but peas to Crock-Pot.
- High: 6-7 hours, Low: 9-10
- Add peas last 30-60 mins
So that’s going to wrap it up with this exceptional food classic crock-pot beef stew recipe. Thank you very much for reading. I’m sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
