Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, shiitake mushroom & broccoli rainy day soup. One of my favorites. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Shiitake Mushroom & Broccoli Rainy Day Soup is one of the most popular of current trending foods in the world. It’s easy, it’s fast, it tastes yummy. It is appreciated by millions daily. They’re fine and they look wonderful. Shiitake Mushroom & Broccoli Rainy Day Soup is something that I’ve loved my entire life.
Absorbs Moisture Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! The most widely known of all the oriental mushrooms. Shiitake are quite mild when bought fresh, but drying concentrates their flavour.
To begin with this particular recipe, we must prepare a few components. You can have shiitake mushroom & broccoli rainy day soup using 9 ingredients and 2 steps. Here is how you can achieve that.
The ingredients needed to make Shiitake Mushroom & Broccoli Rainy Day Soup:
- Get Shiitake Mushrooms, chopped
- Prepare Broccoli Florets, chopped
- Take 1 large box Chicken Stock
- Make ready Rotini Pasta, cooked & drained
- Take Agave Syrup
- Prepare Turmeric, grated
- Make ready Vindaloo Curry Powder
- Make ready Chili Pepper
- Get Coconut Oil
While typically eaten like vegetables, shiitake are fungi. Shiitake, when translated from Japanese, refers to the shii tree on which these mushrooms originally grew, while také means mushroom. They are used in both the fresh and dried state. How to Cook with Shiitakes Fresh mushrooms should be cleaned first, either by wiping the caps with a damp paper towel or quickly rinsing with cool water.
Steps to make Shiitake Mushroom & Broccoli Rainy Day Soup:
- Stir fry mushrooms and broccoli in coconut oil with grated turmeric over medium heat until broccoli vibrant green.
- In a large stock pot, simmer chicken stock, veggies, and spices until heated through. Add agave to taste. Serve ♥️
They are used in both the fresh and dried state. How to Cook with Shiitakes Fresh mushrooms should be cleaned first, either by wiping the caps with a damp paper towel or quickly rinsing with cool water. Shiitake mushrooms contain compounds that support heart health, boost your immune system, and may even be able to help fight cancer and tumors. Shiitake mushrooms are a popular ingredient in many Asian dishes due to their rich and buttery flavor. They have a lower water content than other types of mushrooms, so they tend to taste meatier.
So that is going to wrap this up for this special food shiitake mushroom & broccoli rainy day soup recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!