Easy Beef Bourguignon
Easy Beef Bourguignon

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy beef bourguignon. One of my favorites. For mine, I am going to make it a little bit unique. This will be really delicious.

Easy Beef Bourguignon is one of the most popular of current trending foods in the world. It is appreciated by millions every day. It’s easy, it’s quick, it tastes yummy. They’re fine and they look wonderful. Easy Beef Bourguignon is something that I’ve loved my whole life.

To get started with this recipe, we must prepare a few components. You can cook easy beef bourguignon using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Easy Beef Bourguignon:
  1. Get olive oil
  2. Prepare bacon
  3. Make ready chuck beef
  4. Prepare red wine
  5. Make ready beef broth
  6. Get tomato sauce
  7. Get beef boullion cube
  8. Make ready flour
  9. Prepare large carrots
  10. Make ready pearl onions
  11. Make ready minced garlic
  12. Get dried thyme
  13. Take baby potatoes
  14. Get baby bella mushrooms
  15. Get salt
  16. Prepare pepper
Instructions to make Easy Beef Bourguignon:
  1. Chop your carrots into 2" pieces, wash your potatoes, peel those onions. Put all that shit in a bowl. Make your beef into chunks. Crush that boullion cube on a plate. Call the prep a day.
  2. Set your instant pot to saute mode, put your oil in, and cook your damn bacon. Once it's done, put it on a plate off to the side.
  3. Now, sear that sweet, sweet beef in the pot, brown it on all sides.
  4. Throw that red wine in the pot. Simmer it for, like, 5 minutes or something. Add your beef broth, tomato sauce, and boullion cube. Gradually add and whisk in the flour.
  5. Stir in your damn bacon, carrots, onions, garlic, thyme, potatoes, mushrooms, salt and pepper. Cover that shit and set to pressure cook for 45 minutes.
  6. Now's the hard part, boys, but we can do it. As soon as that fucker beeps, let it sit for 10 minutes. Don't touch it. Then vent it afterwards. Open that puppy up, and viola.
  7. Eat it on it's own, serve it over egg noodles, shit you're a grown man I don't care how you eat it, just enjoy the fruits of your labor, dude.

So that is going to wrap this up with this special food easy beef bourguignon recipe. Thank you very much for reading. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!