Hello everybody, it is Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, taco soup. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.
Taco Soup is one of the most popular of recent trending meals on earth. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic. Taco Soup is something which I have loved my whole life.
You can also freeze soup after it has cooled. When you're ready to eat it again, partially thaw the soup in the refrigerator overnight. Then reheat it in a saucepan, stirring occasionally and adding broth if necessary. You can call this soup or chili, but either way it is wonderful!
To begin with this particular recipe, we must prepare a few components. You can have taco soup using 10 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Taco Soup:
- Make ready 1 lb ground beef
- Take 1 each yellow onion
- Make ready 2 each garlic cloves
- Make ready 1 tsp chili powder
- Get 1 tbsp ground cumin
- Get 8 oz cream cheese
- Take 1 can beef broth
- Get 2 can original rotel
- Prepare 1 cup heavy cream
- Prepare salt and pepper
Brown meat and onions and drain. Mix ranch dressing and taco seasoning into meat. Without draining, add all of the other ingredients. In a large Dutch oven or pot over medium heat, heat oil.
Steps to make Taco Soup:
- Finely chop onion and garlic cloves, set aside.
- Cube cream cheese and allow to warm on the counter.
- In a 2 quart saucepan , brown and drain ground beef before returning to pan.
- Add prepared onion and garlic and cook until onion starts to become translucent.
- Add chili powder and cumin and cook for about a minute.
- Add cream cheese and melt until the meat mixture is evenly coated.
- Add broth, rotel, and cream. Salt and pepper to taste, and heat on medium until steadily boiling.
- Remove from heat and serve.
Without draining, add all of the other ingredients. In a large Dutch oven or pot over medium heat, heat oil. Heat the oil in a large Dutch oven or heavy-bottomed pot over medium-high heat. To serve, place a few corn chips in each bowl and ladle soup over them. Top with sour cream, cheese, green onions and.
So that is going to wrap this up for this special food taco soup recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
