Thai Rice Noodles Soup
Thai Rice Noodles Soup

Hello everybody, it is Brad, welcome to my recipe page. Today, I will show you a way to make a special dish, thai rice noodles soup. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Save time and buy groceries online from Amazon.co.uk Check Out Thai Recipes on eBay. Fill Your Cart With Color today! Begin by heating the oil in a medium soup pot. Add the chicken broth, coconut milk, fish sauce, brown sugar, lime juice, and turmeric; bring to a gentle simmer.

Thai Rice Noodles Soup is one of the most favored of recent trending foods on earth. It is enjoyed by millions every day. It is simple, it is fast, it tastes delicious. They are fine and they look wonderful. Thai Rice Noodles Soup is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few components. You can have thai rice noodles soup using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Thai Rice Noodles Soup:
  1. Take 150 gr thin rice noodles
  2. Make ready 500 gr chicken meat
  3. Make ready 2 liters water (for boiling the chicken)
  4. Make ready 2 liters chicken stock
  5. Get 3 cloves garlic, minced
  6. Make ready 1 inch ginger, pounded
  7. Get 6 Tbsp fish sauce
  8. Make ready 4 Tbsp soy sauce
  9. Make ready to taste salt (if necessary) and white pepper powder
  10. Prepare 200 gr cherry tomatoes, divided by two
  11. Prepare cilantro leaves to taste
  12. Make ready to taste sliced green chili
  13. Prepare to taste fresh lime juice

Right before serving, stir in the lime juice and fish sauce. Serve the soup hot with scallions, cilantro leaves, and a lime wedge on top for squeezing. This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice! So cozy, comforting and fragrant - plus, it's easy enough for any night of the week!

Steps to make Thai Rice Noodles Soup:
  1. Boil the rice noodles according to the instructions on the package. Set aside.
  2. Boil the chicken until itโ€™s cooked. - Remove from the heat. Cut into small pieces.
  3. Heat the chicken stock in a pot. Add garlic, ginger, fish sauce, soy sauce, salt (optional), and white pepper powder.
  4. Place rice noodles and chicken in a bowl. Add some chicken stock. Garnish with cherry tomatoes, cilantro leaves, and some slices of green chili (optional) then add some fresh lime juice.
  5. Serve warm! ๐Ÿ˜‹

This soup is packed with so much flavor with bites of tender chicken, rice noodles, cilantro, basil and lime juice! So cozy, comforting and fragrant - plus, it's easy enough for any night of the week! Roughly crush some coriander seeds with a pestle and mortar and add to the paste with a pinch or two of turmeric and the vegetable stock and simmer for a few minutes. Stir in the fish sauce, green onion, lime juice, sesame oil, and bean sprouts and heat through. Drain the rice noodles and rinse with cold water.

So that’s going to wrap this up with this exceptional food thai rice noodles soup recipe. Thank you very much for your time. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!