Crock Pot Roast
Crock Pot Roast

Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to make a special dish, crock pot roast. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Delicious crock pot recipes for Pot Roast, Pork, Chicken, soups and desserts! Welcome to our site dedicated to all things slow cooking! Chuck roast - I like to use a wider shorter roast here, then the bed of vegetables can just lay atop. Olive oil - for searing the roast and sautéing the aromatics.

Crock Pot Roast is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s appreciated by millions every day. They’re fine and they look wonderful. Crock Pot Roast is something that I’ve loved my whole life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook crock pot roast using 7 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Crock Pot Roast:
  1. Get Chuck roast
  2. Get potato, sliced in chunks
  3. Prepare yellow onion, sliced
  4. Prepare flour, plus some for coating roast
  5. Take table spoon vegtable oil
  6. Make ready carrots, washed and cut into inch thick pieces
  7. Get salt, pepper

Pot roasts typically use the tougher cuts of beef—a chuck roast or shoulder roast—which have the most flavor. Found this Crock-Pot pot roast recipe on of a website called www.recipegoldmine.com. Place beef roast in crock pot. Mix the dried mixes together in a bowl and sprinkle over the roast.

Instructions to make Crock Pot Roast:
  1. Wash potato and carrots and place in bottom of crock pot with onions. Season vegtables with salt and pepper.
  2. In a large Dutch oven or pan, heat vegtable oil on medium high heat.
  3. Trim off most fat from your roast. Season roast on all sides with salt and pepper. Coat your roast in flour and Brown all sides of the roast in the vegtable oil. Don't skip this step!! Browning it brings out it's full flavor!
  4. After you Brown your roast, place roast in crock pot over vegtables. Make a gravy for your roast by putting 1/4 cup flour in the hot oil & stir with a wisk until oil is soaked up, reduce heat to low & pour in a glass of water and stir with wisk until flour and water is blended. Keep adding flour to thicken up the gravy, and water to thin it. Remember to stir!! Add salt and pepper to taste. If you want your gravy to be Brown you should invest in kitchen bouquet. It is a flavorless liquid that turns gravy Brown.
  5. You want your gravy to be thin, but not soupy. The heat from the crock pot will thicken it up.
  6. Pour gravy over roast in crock pot. Cover and cook on low for 8-9 hours or high for 5-6. Serve over rice.

Place beef roast in crock pot. Mix the dried mixes together in a bowl and sprinkle over the roast. We know making Roast Beef may seem intimidating, but when you use a Crock Pot and follow our straightforward recipe, you'll have a. Spray Crock Pot with cooking spray. Place thinly sliced celery on the bottom of Crock Pot, add carrots and quartered potatoes, then roast. This Crock Pot Roast Recipe is the ultimate weeknight meal providing the family with a much needed delicious meal after a long day at work or school.

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