Big Flavor Beef Stew
Big Flavor Beef Stew

Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a distinctive dish, big flavor beef stew. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

Big Flavor Beef Stew is one of the most well liked of recent trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They are fine and they look wonderful. Big Flavor Beef Stew is something that I’ve loved my whole life.

To begin with this particular recipe, we must prepare a few ingredients. You can have big flavor beef stew using 14 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Big Flavor Beef Stew:
  1. Take 1 1/2 lb beef stew meat
  2. Prepare 4 cup beef broth
  3. Get 4 medium potatoes
  4. Take 1 medium yellow onion
  5. Get 2 celery stalks
  6. Make ready 2 1/2 cup baby carrots
  7. Make ready 1 tbsp oregano
  8. Prepare 1 tbsp basil
  9. Make ready 1/2 tbsp thyme
  10. Take 1/2 tbsp white pepper
  11. Take 4 clove garlic
  12. Prepare 1/4 tbsp salt
  13. Make ready flour
  14. Take 2 tbsp canola oil
Instructions to make Big Flavor Beef Stew:
  1. Put oil in pan and heat on medium high.
  2. Lightly coat stew meat with flour.
  3. Chop potatoes, onions, and celery. Mince garlic.
  4. Add stew meat to hot pan and cook for 2 minutes (just enough to cook meat on the outside). Add garlic as well to release the flavor.
  5. Turn cockpot on low
  6. Put all vegetables in crockpot.
  7. Pour beef broth over the vegetables in the crock pot.
  8. Add seared meat on top of the vegetables
  9. Add spices to the mixture
  10. Stir all ingredients in cockpot
  11. Cover crock pot and let it cook 6-8 hours

So that’s going to wrap this up with this special food big flavor beef stew recipe. Thank you very much for your time. I am sure that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!