Lenten Tomato Soup
Lenten Tomato Soup

Hey everyone, it is John, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, lenten tomato soup. It is one of my favorites. For mine, I will make it a bit tasty. This will be really delicious.

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Lenten Tomato Soup is one of the most popular of recent trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Lenten Tomato Soup is something that I’ve loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook lenten tomato soup using 7 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Lenten Tomato Soup:
  1. Take 1 can Tomato Soup
  2. Make ready 1 can Water
  3. Take Dashes Ground Black Pepper
  4. Prepare 1/8 t Ground Tumeric
  5. Get Dashes Ground Dry Basil
  6. Prepare 1/4 c Milk
  7. Prepare 2 T or about a squeeze of Honey Mustard Salad dressing *

Remove the bay leaf from the soup. In a large saucepan, combine the water, carrots, onion and lentils; bring to a boil. Place the washed lentils into a large saucepan or stockpot cover with the stock. Place the lentils, stock, tomatoes (including any juice), and fresh herbs into a food processor and blitz until smooth.

Instructions to make Lenten Tomato Soup:
  1. Heat soup and water in saucepan on low 5 minutes to warm
  2. Stir in each other ingredient, salad dressing last.
  3. Cook on medium heat, stirring, for 2 to 3 minutes until well blended and soup eating hottness.
  4. Serve up with Shredded Wheat (Honey Nut is okay read label if watching sugar for lent)
  5. Some contain sugar

Place the washed lentils into a large saucepan or stockpot cover with the stock. Place the lentils, stock, tomatoes (including any juice), and fresh herbs into a food processor and blitz until smooth. Once their scent is in the air, add the olive oil along with the onions and garlic. Cook through until the onions start to soften. Add in the tins of chopped tomatoes, stir through and then add the red split lentils, stirring it all into a thick mixture.

So that’s going to wrap it up for this special food lenten tomato soup recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!