Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, chunky tomato soup. One of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Chunky tomato soup is one of the most favored of recent trending foods in the world. It is enjoyed by millions daily. It is simple, it’s quick, it tastes delicious. Chunky tomato soup is something which I’ve loved my entire life. They are nice and they look fantastic.
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To get started with this recipe, we must first prepare a few ingredients. You can have chunky tomato soup using 5 ingredients and 3 steps. Here is how you can achieve it.
The ingredients needed to make Chunky tomato soup:
- Make ready 48 oz can of tomato juice
- Take 2 cup shredded carrots
- Make ready 1 medium to large onion
- Take 1 lb ground beef
- Take 2 can cream of celery soup
Season with salt, sugar, cloves, oregano, and basil. Pour in the tomatoes and stock, add the ketchup and season well. With a stick blender, blend some of the soup, so that it's smooth, but with plenty of chunky bits left. Check consistency, adding hot water to thin, it if you like.
Instructions to make Chunky tomato soup:
- Chop onion, and fry in a little bit of oil. You are aiming for a little bit of brown-ness, but not too soft.
- Brown the ground meat with the onions.
- Heat up the tomato juice, stirring occasionally. While this is cooking, add the remaining ingredients to the juice and stir. Serve when hot.
With a stick blender, blend some of the soup, so that it's smooth, but with plenty of chunky bits left. Check consistency, adding hot water to thin, it if you like. Stir in water, basil, pepper and broth. While onion and garlic are sautéing, open your canned tomatoes and dice the whole tomatoes. Add the diced tomatoes and juices/tomato puree to the pot with the sauteed onion and garlic.
So that is going to wrap it up for this exceptional food chunky tomato soup recipe. Thank you very much for reading. I am sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
