Hello everybody, it is Brad, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, easy 5 cheese & herb tortellini tomato soup (kiddo approved). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved) is one of the most favored of current trending meals in the world. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved) is something which I’ve loved my whole life. They are fine and they look wonderful.
In a large skillet over medium heat, heat olive oil. Stir in garlic and season with salt, pepper and oregano. Three of the most common types of cheese found in traditional lasagna recipes are mozzarella, ricotta, and Parmesan. Wisconsin Five-Cheese Bake Wisconsin Five-Cheese Bake.
To get started with this particular recipe, we must first prepare a few ingredients. You can have easy 5 cheese & herb tortellini tomato soup (kiddo approved) using 7 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved):
- Get 10 oz package fresh tortellini (I use Trader Giotto's from Trader Joes)
- Take 26 oz can Campbell's condensed tomato soup
- Take 1 tbsp fresh basil leaves chopped
- Prepare 1 tsp fresh oregano
- Take 1 tsp minced garlic
- Take 1 your favorite parmesan (I use a parmesan, romano, asiago blend)
- Prepare 1 salt and pepper if you desire (I think it's wonderful without)
Feta cheese and red-pepper sauces moisten the chicken. Flatten out your chicken by pounding with a meat tenderizer or ask your butcher to butterfly the chicken breast. The cheese sauce features olive oil, wine, chicken broth, herbs, and cheese, while the pepper sauce blends roasted peppers with garlic and hot sauce. Serve with one sauce at the.
Steps to make Easy 5 Cheese & Herb Tortellini Tomato Soup (kiddo approved):
- Par boil your tortellini a few minutes less than the package suggests. Poor into a colander and set aside. (mine said 6-8 minutes so I did 5)
- Using the same pot (that's now empty) pour your tomato soup concentrate in. Follow instructions on can to add the water (mine said 1 can soup concentrate + 1 can water) and heat on medium heat stirring occasionally.
- Add chopped fresh basil and oregano, garlic, salt & pepper & bring to a simmer. Reduce heat to simmer.
- Once the soup is at a steady simmer gently add the tortellini into the tomato soup deliciousness and heat for about a minute or two.
- Ladle into bowls, top with parmesan cheese and a sprig of basil. Pair with a salad or enjoy by itself.
The cheese sauce features olive oil, wine, chicken broth, herbs, and cheese, while the pepper sauce blends roasted peppers with garlic and hot sauce. Serve with one sauce at the. BUT now you have tons of leftover cheese. Dainty, mini cheese balls made from leftover cheese so they can be enjoyed another day. Combine cream cheese, sour cream and mayonnaise in a food processor until fluffy.
So that’s going to wrap it up with this exceptional food easy 5 cheese & herb tortellini tomato soup (kiddo approved) recipe. Thanks so much for your time. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
