Tomato Beetroot Basil soup
Tomato Beetroot Basil soup

Hello everybody, I hope you’re having an amazing day today. Today, I will show you a way to prepare a special dish, tomato beetroot basil soup. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

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Tomato Beetroot Basil soup is one of the most favored of recent trending foods on earth. It’s simple, it’s fast, it tastes yummy. It is enjoyed by millions daily. They are fine and they look wonderful. Tomato Beetroot Basil soup is something that I’ve loved my entire life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook tomato beetroot basil soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Tomato Beetroot Basil soup:
  1. Prepare 5-6 tomatoes
  2. Get 2 tbsp chopped onion
  3. Get 4-5 garlic flakes
  4. Make ready 1/4 inch ginger
  5. Take 1-2 beetroot
  6. Take Handful basil leaves
  7. Make ready Pudina for serving
  8. Get 1 Cup Boiled corn kernels
  9. Prepare 1 tbsp butter or Olive oil
  10. Make ready to taste Salt
  11. Prepare 1 tsp sugar
  12. Take 1 tsp black pepper powder

Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent. Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Don't forget a drizzle before serving.

Instructions to make Tomato Beetroot Basil soup:
  1. Heat butter in a pressure cooker. Put onion chopped slices, ginger and garlic. Saute it untill turns light brown or translucent.
  2. Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Allow 2-3 whistles and then switch off the flame.
  3. Now open the pressure cooker and grind the mixture into fine puree. Strain this puree in a sauce pan.
  4. Put boiled corn kernels and finely chopped pudina leaves to enhance the flavour of soup.we can also add black pepper for health benefit.
  5. To feel safe and warm on a cold wet night, all you really need is soup.”

Now add tomatoes, beetroot, basil leaves,black pepper, water, sugar and salt to taste. Don't forget a drizzle before serving. Homemade roasted tomato basil soup with garlic, olive oil and caramelized onions. Delicious, flavorful and the best way to use up garden tomatoes! A restaurant near my house makes the best Tomato Basil soup, so I was looking for a recipe to imitate theirs.

So that’s going to wrap this up with this special food tomato beetroot basil soup recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!