Ham Casserole
Ham Casserole

Hey everyone, it’s Louise, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham casserole. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Ham Casserole is one of the most well liked of recent trending meals on earth. It’s simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Ham Casserole is something which I’ve loved my whole life. They are fine and they look fantastic.

Great Range for Kitchen & Home Online. Free UK Delivery on Eligible Orders! In a saucepan, bring the potatoes, carrot, celery and water to a boil. It's done when the inside of the casserole is hot and bubbly and the topping is golden brown.

To get started with this recipe, we must prepare a few ingredients. You can have ham casserole using 9 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make Ham Casserole:
  1. Make ready 16 oz. Whole Wheat Pasta, any shape, cooked
  2. Get 3 C. Broccoli Florets, roasted or steamed
  3. Prepare 16 oz. Ham, diced
  4. Take 1/3 C. Onion, diced
  5. Make ready 1 tsp. Garlic, minced
  6. Get 1 Can Cream of Mushroom Soup, Reduced-Fat
  7. Take 1/2 C. Almond Milk
  8. Take 1 (7 oz.) Pkg. Fat-Free Shredded Cheddar Cheese
  9. Get 1/4 C. Breadcrumbs

First make the filling: Heat the butter in a large flameproof casserole dish. When it has melted, add the leeks with plenty of seasoning and turn down the heat. Cover the dish with a lid and leave. How to Make Leftover Ham Casserole.

Steps to make Ham Casserole:
  1. Preheat oven to 350°
  2. As soon as pasta and broccoli are cooked and while still warm; combine all ingredients, except breadcrumbs, in a large bowl or pot. Mix well to combine.
  3. Pour casserole into a baking dish and top with the breadcrumbs.
  4. Bake uncovered for 25 minutes.

Cover the dish with a lid and leave. How to Make Leftover Ham Casserole. Next, in a large saucepan cook noodles according to package directions to al dente. Be sure to add salt to the water! Ingredients. joint of gammon ham (I use smoked) potatoes, peeled and chopped; carrots, peeled and chopped; onions, peeled and sliced; stock cubes (ham or chicken) garlic, peeled; sweetcorn (or any other veg you like!) cooking apples, sliced into wedges; bay leaves; freshly ground black pepper ; I used new potatoes in this casserole, so didn't need to peel.

So that’s going to wrap this up with this special food ham casserole recipe. Thank you very much for your time. I’m confident you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!