Vegetable Beef Soup
Vegetable Beef Soup

Hey everyone, I hope you’re having an amazing day today. Today, we’re going to prepare a special dish, vegetable beef soup. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Vegetable Beef Soup is one of the most well liked of current trending foods in the world. It’s simple, it’s quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Vegetable Beef Soup is something that I have loved my whole life.

This Vegetable Beef Soup is the perfect way to use up all those summer veggies! It's perfectly hearty and filling thanks to the abundance of vegetables and the tender chunks of beef. So many beef soups are watery and dull. The thing that sets this beef soup recipe apart from the rest is the broth.

To get started with this particular recipe, we must prepare a few components. You can have vegetable beef soup using 12 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Vegetable Beef Soup:
  1. Prepare 1 lb stew beef
  2. Take 1 onion, chopped
  3. Get 3 stalks celery
  4. Make ready 3 small carrots, chopped
  5. Prepare 3 white potatoes, small diced
  6. Take 3 ears corn, cut off cob
  7. Prepare 1 cup frozen baby Lima beans
  8. Get 1 small can lesueur peas
  9. Get 1 can green beans
  10. Take 1 can petite diced tomatoes
  11. Prepare 24 oz's V8 juice
  12. Get to taste Salt and Pepper

On a whim I decided to cook vegetable soup. Having never made vegetable soup I was a little leery especially since my husband. The Wolfe Pit shows you how to make a rich, savory and delicious Beef Stew. Simple, easy and delicious Beef Stew Recipe.

Steps to make Vegetable Beef Soup:
  1. Cut stew beef into bite sized cubes. Brown in saute pan and transfer to a large stock pot.
  2. Add carrots, celery and onions to saute pan and cook until tender. Transfer to stock pot with beef.
  3. Add just enough water to cover and simmer until beef is tender. Keep an eye on the water level and add more if necessary.
  4. Add potatoes, corn and lima beans to stock pot. Add additional water to cover. Cook over medium heat until potatoes start to get tender.
  5. Add remaining ingredients and salt and pepper to taste. Simmer 20-30 minutes. Enjoy!
  6. NOTE: Beef and vegetables can be browned in the stock pot. I just prefer the saute pan. NOTE: One pound of ground beef can be substituted for beef stew with the same delicious results.

The Wolfe Pit shows you how to make a rich, savory and delicious Beef Stew. Simple, easy and delicious Beef Stew Recipe. Beef Vegetable Soup is made with tender chunks of slow simmered chuck roast with onions, celery, carrots, potatoes, tomatoes and green beans. This homemade vegetable beef soup is super easy to make, so hearty and filling. Find out how to make this on a stovetop or slow cooker!

So that is going to wrap this up with this special food vegetable beef soup recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!