Hello everybody, it’s Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, braised daikon and beef. It is one of my favorites food recipes. For mine, I will make it a little bit unique. This is gonna smell and look delicious.
Braised Daikon and Beef is one of the most popular of current trending foods on earth. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are fine and they look fantastic. Braised Daikon and Beef is something that I’ve loved my whole life.
To get started with this recipe, we have to prepare a few components. You can have braised daikon and beef using 9 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Braised Daikon and Beef:
- Make ready Beef chunks
- Take 1 pc daikon
- Get 5 slices ginger
- Prepare 1 star anise
- Get 1 Bay leaf
- Prepare Some peppercorns
- Get Light and dark soy sauce
- Make ready Cooking wine
- Prepare Oyster sauce
Steps to make Braised Daikon and Beef:
- Wash beef and put it in a boiling water just to remove the scum. Then wash again.
- Heat a wok and stir fry ginger, star anise, pepper corns and bay leaf until fragrant. Then add beef. Then transfer it in a pot.
- Put 5 cups of water in a pot, then add oyster sauce, dark and light soy sauce and the stir fry beef. Then let it boil for an hour.
- Cut daikon in cubes and add in the pot. Let it boil again for 30 mins or until daikon is soft. Serve
So that’s going to wrap this up with this special food braised daikon and beef recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
