Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, albondigas soup. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Check Out our Selection & Order Now. Free UK Delivery on Eligible Orders! It is our version of comfort food. Pour the chicken broth into a large pot, and stir in the onion; add the carrots, celery, and potatoes.
Albondigas Soup is one of the most popular of current trending foods on earth. It’s simple, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Albondigas Soup is something that I have loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook albondigas soup using 22 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Albondigas Soup:
- Make ready Meatballs
- Get 2 lb turkey, ground
- Get 2 clove garlic, minced
- Take 2 tbsp ground cumin
- Prepare 2 tbsp dried orgegano
- Make ready 1 tbsp black pepper
- Prepare 1/4 tsp cayenne pepper
- Get Soup
- Get 1 shallot, minced
- Make ready 3 clove garlic, minced
- Take 4 tbsp extra virgin olive oil
- Take 5 carrots, chopped
- Prepare 4 cup cabbage, shredded
- Prepare 2 1/2 cup diced tomatoes
- Prepare 6 cup chicken broth
- Make ready 3 cup water
- Prepare 1 tbsp cumin
- Get 1 tbsp dried oregano
- Get 5 oz El Pato Jalapeno Salsa
- Take Optional Toppings (after soup has been cooked)
- Prepare 1 cilantro
- Take 1 avocado
In Mexico albondigas are usually served in a light broth with all sort of vegetables. Meatball soup is a true comfort food, whether it's my old time favorite Romanian meatball soup or Italian meatball soup. Albondigas Soup Recipe The other wingman in this recipe is the tomato broth. You may recognize it as the broth from our Chicken Tortilla Soup.
Instructions to make Albondigas Soup:
- In large bowl, mix all meatball ingredients and set aside.
- In large soup pot, sauté the shallots and garlic in the olive oil until shallots are translucent.
- Add the carrots, cabbage, tomatoes, chicken broth, water, cumin,and oregano, mix well and bring to boil.
- Using your hands, form the meat into golf ball size meatballs and gently drop into the boiling soup. Turn the heat down to medium low and simmer for 20-25 minutes, stirring occasionally (gently not to break apart the meatballs).
- Add El Pato, stir and simmer for another 5 minutes..
- Serve with cilantro and/or avocado.
Albondigas Soup Recipe The other wingman in this recipe is the tomato broth. You may recognize it as the broth from our Chicken Tortilla Soup. It's a common base for Mexican soups and there really should be a designated name for it so that more people get familiar with it. Albondigas (Mexican Meatball) Soup What is albóndigas (al-bon-dee-gus) you ask? Albondigas are the Spanish version of small meatballs, derived from the Arabic al-bunduq meaning hazelnut, or a small round object, suggesting the size of the meatball.
So that’s going to wrap it up for this special food albondigas soup recipe. Thanks so much for your time. I am confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!
