Turkey Broccoli Rice Casserole
Turkey Broccoli Rice Casserole

Hey everyone, it is Brad, welcome to our recipe site. Today, I will show you a way to make a distinctive dish, turkey broccoli rice casserole. It is one of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Turkey Broccoli Rice Casserole is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. Turkey Broccoli Rice Casserole is something that I’ve loved my entire life. They’re fine and they look wonderful.

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To get started with this recipe, we have to first prepare a few ingredients. You can have turkey broccoli rice casserole using 7 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Turkey Broccoli Rice Casserole:
  1. Take 1 lb turkey breast - cut to about 1/2" cubes
  2. Make ready 3 cups fresh broccoli florets
  3. Prepare 3 cups cooked white rice (I usually use leftover rice lol)
  4. Make ready 2 cans cream of chicken soup
  5. Take 1 can water (this is filling one of the soup cans lol)
  6. Make ready 2 cups shredded cheese (tonight I used Velveeta shreds)
  7. Make ready to taste salt, pepper, garlic powder, onion powder

Stir in cooked wild rice, turkey and broccoli. Season to taste with salt and pepper. In a large bowl, whisk together the soup, sour cream, ¾ cup cheese, pepper, and garlic powder. Whisk in the chicken broth and milk.

Instructions to make Turkey Broccoli Rice Casserole:
  1. Preheat oven to 375°F. Steam broccoli either on stovetop or in microwave until fork tender. (Tonight I microwaved mine in a vented container with 2 tbs water for about 7.5 minutes.)
  2. While broccoli steams, cook turkey breast in a medium skillet over medium-high heat, season with desired amounts of salt, pepper, garlic powder, and onion powder as it cooks.
  3. Allow broccoli and turkey to other cool enough to handle. Separately give each a rough chop. In a large bowl combine soup, water, and shredded cheese. Stir in rice and turkey to combine. Gently fold in broccoli. Taste and adjust seasoning as desired.
  4. Pour mixture into a lightly greased 9x13" baking dish. Bake uncovered 45 minutes, or until lightly browned on top. Let rest 15 minutes before serving. Enjoy!

In a large bowl, whisk together the soup, sour cream, ¾ cup cheese, pepper, and garlic powder. Whisk in the chicken broth and milk. Stir in the rice, turkey, and broccoli. Directions In a large skillet, saute onion and celery in butter until tender. Sprinkle the top with the remaining shredded cheese.

So that’s going to wrap it up with this exceptional food turkey broccoli rice casserole recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!