Turkey pasta
Turkey pasta

Hello everybody, it’s Drew, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, turkey pasta. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

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Turkey pasta is one of the most favored of current trending foods in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Turkey pasta is something which I’ve loved my entire life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can have turkey pasta using 13 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Turkey pasta:
  1. Get 1 tsp Salt
  2. Prepare 1 tsp Mix herbs
  3. Prepare 2 tbsp Oil
  4. Take 500 grams Pasta cooked (any pasta you like)
  5. Take 2 clove Chopped garlic
  6. Get 1 packages Any cream soup
  7. Get 1 cup Milk
  8. Prepare 1 1/2 cup Warm water
  9. Make ready 1 stick Cinnamon
  10. Take 1 small Red sweet pepper
  11. Make ready 1 slice Red onion
  12. Get 500 grams Sliced turkey boneless sink less slices
  13. Get 1 1/3 tsp Black pepper

Once the water is boiling, stir in the spaghetti and return to the boil. Drain well in a colander set in the sink. While the turkey cooks, boil the pasta following pack instructions, then drain, reserving some of the water. Warm through the mascarpone with a splash of the hot pasta water over a low heat.

Instructions to make Turkey pasta:
  1. pre heat cooker and add oil then add the sliced onion, red pepper after 2 minutes add garlic mix all until golden colour
  2. then add turkey, salt, black pepper, mixed herbs and cinnamon stick
  3. keep mixing all ingredients until turkey is cooked, take all turkey of the pan
  4. then add the cream soup in the same pan keep mixing it slowly add milk then water till it get thicker.
  5. in a ball add pasta and top it with cream.

While the turkey cooks, boil the pasta following pack instructions, then drain, reserving some of the water. Warm through the mascarpone with a splash of the hot pasta water over a low heat. Turn the heat down, then add the onions and garlic and cook gently until soft but not coloured. Add the peas and a splash of water. Lightly grease a medium baking dish.

So that is going to wrap this up for this special food turkey pasta recipe. Thank you very much for your time. I am confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!