Hello everybody, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, creamy potato&chicken soup. It is one of my favorites. For mine, I am going to make it a bit tasty. This will be really delicious.
Place the potato slices and grated garlic in a bowl and season to taste. Pour over the cream and mix well. Pour into a large gratin dish. Wash and peel the potatoes and cut them into even sized chunks.
Creamy potato&chicken soup is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. Creamy potato&chicken soup is something that I’ve loved my whole life. They are fine and they look fantastic.
To get started with this recipe, we have to prepare a few ingredients. You can cook creamy potato&chicken soup using 7 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Creamy potato&chicken soup:
- Make ready 2 large potatoes
- Get 1 medium onion
- Get 1/4-1/2 a chicken breast
- Prepare Thyme, salt and black pepper
- Prepare 1 tbls butter, 1 tbls of vegetable oil
- Make ready Cheese
- Make ready Fresh cream
Put the potatoes in a saucepan and cover with water. Bring the water to a boil over high heat. Finely dice the red onion and garlic. Gently warm the cream in a pan adding the onion, garlic and Parmesan, ensuring you do not allow the cream to boil.
Instructions to make Creamy potato&chicken soup:
- Chopp 2 large potatoes and an onion into a soup pot and add the chicken breast
- Add 1 table spoon of butter, 1 tbls of oil 1 tea spoon of salt and pepper and thyme
- Stir fry it for as long as possible (careful to not burn the onion) keep stirring on a low heat for at least 10mn or 15mn
- Add over half a liter of water or chicken broth or vegetable broth (your choice)
- Let simmer on a low heat for 25mn until the vegies absorbs most of the broth
- Remove from the stove and, remove the chicken breast,
- Add your cheese of choice,(i used regular white cheese for toast) and a cup of fresh cream and mix till smooth
- Cut the chicken breast in slices or in cubes and add it back to the soup, and serve!
Finely dice the red onion and garlic. Gently warm the cream in a pan adding the onion, garlic and Parmesan, ensuring you do not allow the cream to boil. Once the Parmesan has melted, add a thin layer of cream to the bottom of an ovenproof dish and begin to layer the potatoes. Creamy, saucy and delicately flavored potatoes which are the perfect accompaniment to more robustly seasoned meats. Place the potato slices into a large bowl, pour over the cream mixture, sage leaves and half the cheese.
So that’s going to wrap this up for this special food creamy potato&chicken soup recipe. Thank you very much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
