Garlic Bread Soup
Garlic Bread Soup

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, garlic bread soup. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Garlic Bread Soup is one of the most well liked of recent trending foods on earth. It is easy, it’s fast, it tastes delicious. It is appreciated by millions every day. Garlic Bread Soup is something that I’ve loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have garlic bread soup using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Garlic Bread Soup:
  1. Prepare Garlic bread soup
  2. Take 3 cups day-old french bread, cubed
  3. Get 8 cups chicken broth
  4. Make ready 2 bay leaves
  5. Make ready 1 tsp thyme
  6. Get 2 tbsp garlic, minced
  7. Take 1 medium yellow onion, diced
  8. Get 1/2 cup cooking cream
  9. Take 1/2 cup parmesan, grated
  10. Make ready Olive oil
  11. Make ready to taste Salt and pepper
  12. Make ready Homemade croutons
  13. Prepare 2 cups french bread, cubed
  14. Get 1/4 cup butter, melted
  15. Take 1 tbsp garlic, minced
  16. Prepare 1 tsp basil
  17. Make ready 1/2 tsp salt

With a hand-held blender, puree the soup until smooth. Put the stock, sliced garlic and sliced potatoes into a large saucepan and bring to the boil. Process in a blender until broken down and smooth, then add salt and pepper to taste. Toast the slices of bread - or grill them.

Instructions to make Garlic Bread Soup:
  1. For the Homemade Croutons: Preheat oven to 175C. Mix the butter, garlic, basil and salt. Drizzle the mixture over the french bread, making sure that everything is covered. Place in a baking sheet in a single layer. Baked for 15 minutes until golden. Set aside.
  2. For the Garlic Bread Soup: Heat oil in a pot and saute onion, thyme, bay leaves, salt and pepper for 5 minutes or until onion have soften and slightly caramelized. Add the garlic and cook for 30 seconds.
  3. Add chicken broth and simmer for 15 minutes. Remove bay leaves and add the french bread and heavy whipping cream. Let it simmer for 5 minutes.i
  4. Using an immersion blender, blend until smooth.
  5. Serve with Parmesan cheese and the homemade croutons on top.

Process in a blender until broken down and smooth, then add salt and pepper to taste. Toast the slices of bread - or grill them. Soup Instructions: First, using the same pot add olive oil, onions, salt and pepper on medium heat. Next, add oregano, red pepper flakes, and garlic and stir for one minute. Now add can of tomatoes and smash with potato masher (or big spoon).

So that’s going to wrap this up with this special food garlic bread soup recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!