Hello everybody, it is Jim, welcome to our recipe page. Today, we’re going to make a distinctive dish, corn soup. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
Free UK Delivery on Eligible Orders LOOKFANTASTIC Is A Global Beauty Authority, Trusted By Millions. Method Heat the olive oil with the butter in a frying pan over a medium heat. Once the butter has melted add the garlic, onion and potato and sauté for five minutes, until softened. In a large pot over medium heat, combine the onion, garlic, parsley and butter or margarine.
Corn Soup is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s appreciated by millions daily. They’re fine and they look wonderful. Corn Soup is something which I have loved my whole life.
To begin with this recipe, we must first prepare a few ingredients. You can cook corn soup using 4 ingredients and 1 steps. Here is how you cook that.
The ingredients needed to make Corn Soup:
- Take 1 egg
- Get 1 can cream corn
- Get to taste sesame oil, optional
- Get to taste white pepper
Add flour, herbs, corn and potatoes. Stir in the remainder of the ingredients. It is a favorite among many Indians. Sweet corn soup is usually served as a starter before the Indo Chinese main meal.
Steps to make Corn Soup:
- Boil 2 bowls in a pot. Pour cream corn and let it simmer. When it is done drop slowly the beaten egg. Cover simmer just a while then remove. Sesame oil and white pepper (optional)
It is a favorite among many Indians. Sweet corn soup is usually served as a starter before the Indo Chinese main meal. However it tastes so delicious and can just be had anytime of the day. Heat the olive oil in a medium saucepan over a medium heat. Add the celery (not the leaves), onion, and thyme.
So that is going to wrap this up with this exceptional food corn soup recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!