Hello everybody, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a special dish, rich kabocha squash potage soup. One of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.
Rich Kabocha Squash Potage Soup is one of the most favored of recent trending foods in the world. It’s easy, it is fast, it tastes yummy. It is appreciated by millions daily. Rich Kabocha Squash Potage Soup is something that I have loved my entire life. They are fine and they look wonderful.
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To begin with this recipe, we must first prepare a few ingredients. You can have rich kabocha squash potage soup using 13 ingredients and 17 steps. Here is how you can achieve it.
The ingredients needed to make Rich Kabocha Squash Potage Soup:
- Make ready Soup
- Prepare 1/2 *700 g (24.69 oz) Kabocha squash or Butternut squash
- Make ready 1 *200 g (7.05 oz) Onion
- Prepare 1 *100 g (3.52 oz) Potato
- Make ready 500 ml (16.90 fl oz) Water
- Take 500 ml (16.90 fl oz) Milk / Unsweetened soy milk
- Take 100 ml (3.38 fl oz) Heavy cream
- Take 2 tsp Butter
- Take 1 Broth cube
- Get 1.5 tbsp Honey
- Prepare to taste Fine salt & pepper
- Make ready Toppings
- Make ready to taste Heavy cream
Stir-fry potato and onion with butter. Add salt & pepper and then. Hello everyone, this time we will provide you with rich kabocha squash potage soup recipes of dishes that are easy to know. We'll share with you the recipes that you are searching for.
Instructions to make Rich Kabocha Squash Potage Soup:
- Wrap squash and heat by microvawe. 600W for 10 mins. (Until the whole squash softens to scoop.)
- Cool it down for a while.
- Peel potato, chop and soak in water to remove scum. (Approximately 5 mins)
- Peel onion and slice thinly.
- Stir-fry potato and onion with butter.
- Add salt & pepper and then stir-fry again.
- Add water and stew.
- Put in broth cube and melt.
- Remove squash seeds with a spoon.
- Take squash fruit out and add it to the soup concentrate.
- Add honey and mix.
- Stop the heat, agitate the soup concentrate with a blender.
- Add milk (unsweetened soy milk), heavy cream and mix well.
- Heat it again for a while and done!
- Pour the soup into a bowl and drop some heavy cream. Or sprinkle parsley or croutons for better presentation!
- ☆ My recipe has been featured in Cookpad USA's ebook ☆
- Also good! "Corn & Sweet Potato Rich Cold Potage Soup (Recipe ID : 13282233)" & "Vichyssoise Potato & Onion Cold Cream Soup (Recipe ID : 13563864)"
Hello everyone, this time we will provide you with rich kabocha squash potage soup recipes of dishes that are easy to know. We'll share with you the recipes that you are searching for. I've made it many occasions and it is so delicious that you guys will adore it. Rich Kabocha Squash Potage Soup is one of the most favored of recent trending foods in the. Rich Kabocha Squash Potage Soup instructions.
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