My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…
My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…

Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ…. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is one of the most popular of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it is fast, it tastes yummy. They’re nice and they look wonderful. My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… is something which I have loved my whole life.

My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… step by step. Soak the beans one day before in water. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil.

To get started with this recipe, we have to first prepare a few ingredients. You can cook my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… using 9 ingredients and 1 steps. Here is how you cook it.

The ingredients needed to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:
  1. Take Generous amount of fresh dill
  2. Prepare Generous amount of colorful peppercorns
  3. Make ready 2 beets
  4. Prepare 6 cloves garlic
  5. Make ready 2 veggies soup cubes
  6. Take 6 tbsp ketchup
  7. Make ready 100 g colorful kidney beans, soaked in water a day before
  8. Take to taste Salt
  9. Make ready 5 bay leaves

Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more.

Instructions to make My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ…:
  1. Soak the beans one day before in water. Start cooking the beans in 1-2 liters of water, add salt. Check the beans regularly, if they are soft, add the peeled, shredded beetroots. Add the bay leaves, soup cubes, salt, peppercorns and let it boil. A bit later add the garlic cloves and the ketchup. I suggest to eat it with more fresh ketchup on top and white bread and fresh chives

A bit later add the garlic cloves and the ketchup. I suggest to eat it with more. My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ….flavoured soup recipe is beetroot soup recipe suitable for all age groups. well, to be honest, i am not a huge fan of vegetable-based soup. and i always crave for finally, i request you to visit my other soup recipes collection with this post of beetroot soup recipe. it includes recipes like tomato soup, carrot. I think the hardest share is to locate the best ingredients as a result you can enjoy the delectable My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… for your dinner with your connections or family. You can […] My Second Beetroot Soup (Vegan)πŸ…πŸ…πŸ…πŸ…πŸ… πŸ’œNoConFUSION KitchenπŸ’œ SWAD INTERNATIONAL.

So that is going to wrap it up for this exceptional food my second beetroot soup (vegan)πŸ…πŸ…πŸ…πŸ…πŸ… recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!