Cheesy Broccoli Chicken Rice Soup
Cheesy Broccoli Chicken Rice Soup

Hello everybody, it’s me, Dave, welcome to our recipe site. Today, I will show you a way to prepare a special dish, cheesy broccoli chicken rice soup. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Cheesy Broccoli Chicken Rice Soup is one of the most favored of current trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. They’re fine and they look wonderful. Cheesy Broccoli Chicken Rice Soup is something that I’ve loved my whole life.

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To get started with this recipe, we have to first prepare a few ingredients. You can have cheesy broccoli chicken rice soup using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Cheesy Broccoli Chicken Rice Soup:
  1. Make ready 2 tbs unsalted butter
  2. Make ready 1 tbs coconut oil
  3. Make ready 3 tbs flour
  4. Get 2 cups chicken broth
  5. Make ready 2 cups 2% or whole milk
  6. Get 2 cups Kraft triple cheddar shredded cheese
  7. Prepare 1/4 tsp cayenne
  8. Take 1 (8 oz) tub garlic and herb cream cheese
  9. Make ready 1/2 cup instant rice - uncooked
  10. Make ready 2 cups cooked chicken - diced
  11. Get 3 cups broccoli florets - cooked and chopped
  12. Make ready to taste salt and pepper

Mix in the chicken and onion. In a Dutch oven, combine milk, broth and dressing mix; bring to a boil. Stir in process cheese until melted. Broccoli Cheddar Soup with Chicken and Rice goes from prep to plate in under half an hour, a one pot simple recipe.

Steps to make Cheesy Broccoli Chicken Rice Soup:
  1. To prepare broccoli florets place in large bowl with 2 tbs chicken broth (additional to broth listed). Cover and microwave until very tender. About 7-8 minutes. Let stand covered at least 2 minutes. Spread out on cutting board and give the broccoli a rough chop.
  2. While broccoli cooks start broth. In a medium sauce pan melt butter and coconut oil over medium heat. Stir in flour with wisk to eliminate clumps. Cook 2 minutes, wisking constantly. Wisk in broth and milk. Bring to a simmer wisking frequently to prevent clumping.
  3. Wisk in cream cheese until fully melted into broth. Turn heat down to low and wisk in shredded cheese until melted. Wisk in cayenne and uncooked rice. Add broccoli and chicken and gently stir to combine. Turn heat back up to medium low, cover and gently simmer for 10 minutes or until rice is cooked. Dish up and enjoy!

Stir in process cheese until melted. Broccoli Cheddar Soup with Chicken and Rice goes from prep to plate in under half an hour, a one pot simple recipe. Loaded with delicious ooey gooey cheese, nutty jasmine rice, chicken and did I mention cheese? Bring the chicken stock to the boil in a large pot and stir in the broccoli, processed cheese slices and Cheddar cheese. Mix in the chicken and onion.

So that is going to wrap this up for this special food cheesy broccoli chicken rice soup recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!