Hey everyone, it is me, Dave, welcome to our recipe page. Today, I will show you a way to prepare a special dish, spinach soup (sayur bening bayam) *vegan. It is one of my favorites food recipes. This time, I am going to make it a little bit unique. This is gonna smell and look delicious.
Spinach Soup (Sayur Bening Bayam) *Vegan is one of the most popular of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It’s enjoyed by millions daily. Spinach Soup (Sayur Bening Bayam) *Vegan is something that I’ve loved my whole life. They’re fine and they look fantastic.
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To begin with this particular recipe, we have to prepare a few ingredients. You can have spinach soup (sayur bening bayam) *vegan using 9 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Spinach Soup (Sayur Bening Bayam) *Vegan:
- Take 200 gr spinach or baby spinach
- Take 2 carrots
- Take 100 gr corn kernels
- Get 1/2 red onion
- Make ready 1 garlic clove
- Get 2 pcs fingerroot
- Take 5 cups water
- Make ready 3 tbsp sugar
- Prepare 1 tsp salt
Here is how you achieve it. Ingredients of Spinach Soup (Sayur Bening Bayam) *Vegan. Spinach Soup (Sayur Bening Bayam) *Vegan instructions. Chop red onion, garlic, and carrots.
Steps to make Spinach Soup (Sayur Bening Bayam) *Vegan:
- Chop red onion, garlic, and carrots.
- Boil water in a pot, add chopped red onion and garlic when the water boils.
- Add salt, sugar, and fingerroots.
- Add carrots and corn kernels, wait until they are cooked properly.
- Add spinach, stir for 3 mins (spinach doesnt take long to cook)
- Serve it with corn fritter.
Spinach Soup (Sayur Bening Bayam) *Vegan instructions. Chop red onion, garlic, and carrots. Boil water in a pot, add chopped red onion and garlic when the water boils. Add carrots and corn kernels, wait until they are cooked properly. Spinach Soup (Sayur Bening Bayam) *Vegan.
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