Hello everybody, it is Brad, welcome to our recipe site. Today, I will show you a way to prepare a special dish, grandma's bean (green /wax) & potato soup. One of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
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Grandma's Bean (Green /Wax) & Potato Soup is one of the most popular of current trending foods in the world. It’s simple, it is fast, it tastes yummy. It is appreciated by millions every day. They’re fine and they look wonderful. Grandma's Bean (Green /Wax) & Potato Soup is something which I’ve loved my whole life.
To get started with this recipe, we have to first prepare a few components. You can have grandma's bean (green /wax) & potato soup using 13 ingredients and 8 steps. Here is how you cook it.
The ingredients needed to make Grandma's Bean (Green /Wax) & Potato Soup:
- Get 5-8 medium potatoes
- Prepare 1/4 cup onions
- Take 2 cans green beans
- Make ready 2 cans wax beans
- Get 1/2 cup ketchup
- Prepare 1/2 tbsp Pepper
- Make ready 1 tbsp Salt
- Prepare 1/2 tbsp Seasoned salt
- Take 1/2 tbsp Garlic salt
- Prepare 1 tsp Paprika
- Get 1 tsp Basil
- Take 1 tsp Parsley
- Prepare Crisco & Flour
Add seasonings, juice from your cans of beans and water. Bring to boil, then reduce heat to medium. Add your ketchup. (I use spicy ketchup because I like a little spice to it). You can add more or less depending on how you like the taste.
Instructions to make Grandma's Bean (Green /Wax) & Potato Soup:
- Peel and slice potatoes. Oval shape. 1/4 thickness.
- Add your chopped onions.
- Add seasonings, juice from your cans of beans and water. Bring to boil, then reduce heat to medium.
- Add your ketchup. (I use spicy ketchup because I like a little spice to it). Stir. You can add more or less depending on how you like the taste.
- When potatoes are soft, add your green beans and wax beans.
- In a small sauce pan, melt a few tablespoons of crisco, then add enough flour to soak it all up. Stir until golden brown- then add to soup. Stir well. It should turn your soup more brown than red, it will also thicken the liquid.
- Taste. If you feel you need more seasoning, add it. Otherwise it's ready to eat!
- I often finish the cook in a crock pot once the potatoes are begining to get soft, so that's up to you. This was something my grandmother always made growing up.
Add your ketchup. (I use spicy ketchup because I like a little spice to it). You can add more or less depending on how you like the taste. CVC's Granny Green Bean Recipe, Some say the Best Green Beans they ever tasted! My Granny Green Beans are Canned Beans made to taste like you made them fre. Compared to dry beans, green and wax beans provide less starch and protein and more vitamin A and vitamin C. [citation needed] Green beans and wax beans are often steamed, boiled, stir-fried, or baked in casseroles.
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