Braised Beef
Braised Beef

Hey everyone, it is Brad, welcome to my recipe site. Today, we’re going to prepare a distinctive dish, braised beef. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Braised Beef is one of the most favored of current trending meals in the world. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Braised Beef is something which I have loved my whole life. They’re fine and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can have braised beef using 9 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Braised Beef:
  1. Make ready Onions
  2. Get Carrots
  3. Take Bushel of celery
  4. Make ready cubed beef
  5. Take Beef stock
  6. Get as needed Water
  7. Take Red wine (fruity)
  8. Make ready as needed Salt and pepper
  9. Make ready Egg noodles
Steps to make Braised Beef:
  1. In a large pot, brown the beef
  2. Remove beef from pot, set to side. Add chopped vegetables and cook until soft and translucent
  3. Add back beef. Add water, beef stock, red wine to pot. Make sure everything is at least partially covered
  4. Cook on low heat for 5-8 hours until beef extremely soft and tears apart at the touch
  5. Cook egg noodles. Serve on top of egg noodles.

So that’s going to wrap it up for this special food braised beef recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!