Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, my beef stroganoff. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.
My Beef Stroganoff is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. My Beef Stroganoff is something which I’ve loved my entire life. They are fine and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook my beef stroganoff using 13 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make My Beef Stroganoff:
- Take 1 lb lean beef stew meat
- Make ready 1 tbsp olive oil
- Take 3 tbsp garlic
- Make ready 1 medium white onion chopped
- Make ready 2 tbsp worcestershire sauce
- Get 1/2 cup red cooking wine
- Take 1 tbsp dried parsley
- Take 1 1/2 cups sour cream
- Get 1-2 cups egg noodles
- Take to taste Salt
- Get 2 tbsp flour
- Take 1/2 cup beef stock
- Make ready 1 tub mushrooms
Instructions to make My Beef Stroganoff:
- In a medium pot boil noodles.
- In a medium pan add olive oil, meat, onions and garlic. Cook till done.
- Now add beef stock, worsteshire sauce, red wine and mushrooms. Bring to a boil
- Add sour cream and sprinkle flour on top and whisk making sure no lumps.
- Add egg noddles. Let simmer for 5 minutes. Add pepper to taste. Top with parsley and green onions.
So that’s going to wrap this up for this special food my beef stroganoff recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
