Taste Cooking

Hello everybody, it’s John, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, spicy sour gochujang tofu soup. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Spicy Sour Gochujang Tofu Soup is one of the most favored of current trending meals in the world. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. They’re nice and they look wonderful. Spicy Sour Gochujang Tofu Soup is something which I have loved my whole life.

Using a pan heat up little oil, then sauted the onion. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved. Add tofu, soy sauce and salt to taste.

To begin with this recipe, we must prepare a few components. You can cook spicy sour gochujang tofu soup using 16 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Sour Gochujang Tofu Soup:

1. Take 1 packed tofu (firm or silky)
2. Prepare 1/4 slice onion (thinly sliced)
3. Make ready 1 tbsp gochujang paste (you can find it in any Asian store or Smith’s store)
4. Get 1/2 tsp ginger powder (you can use the fresh ginger slices)
5. Prepare 1/2 tsp garlic powder (you can reply with minced garlic)
6. Make ready 1 tsp paprika powder
7. Make ready 1 tbsp soy sauce
8. Take 1 tsp mushrooms powder (optional)
9. Make ready 1 tsp cayenne powder(optional, you can skipped if you don’t like spicy)
10. Prepare 1/2 tsp ground black pepper
11. Make ready to taste Salt
12. Get Squeezes lemon or 1 tbsp lemon juice (optional)
13. Get 4 cup water (veggies or non veggies broth)
14. Get Green onion for garnish
15. Prepare Sesame oil
16. Make ready Oil

Spicy Sour Gochujang Tofu Soup instructions. Using a pan heat up little oil, then sauted the onion. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved.

Instructions to make Spicy Sour Gochujang Tofu Soup:

1. Using a pan heat up little oil, then sauted the onion.
2. Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water.
3. Let them boil and simmer until the gochujang is dissolved.
4. Add tofu, soy sauce and salt to taste. Cook for another 3-4 minutes. Lastly add a few drops of sesame oil and lemon juice, then turn off the heat and serve. Don’t forget to sprinkle green onion as a garnish. Enjoy!
5. HappyCooking!

Add ginger, garlic, black pepper, gochujang paste, paprika, mushrooms powder, cayennes pepper and water. Let them boil and simmer until the gochujang is dissolved. Add tofu, soy sauce and salt to taste. Lastly add a few drops of sesame oil and lemon juice, then. Spicy Sour Gochujang Tofu Soup step by step.

So that is going to wrap this up for this exceptional food spicy sour gochujang tofu soup recipe. Thank you very much for reading. I’m confident that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!