Creole Black Bean Vegetable Soup
Creole Black Bean Vegetable Soup

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, creole black bean vegetable soup. It is one of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

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Creole Black Bean Vegetable Soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes delicious. It’s appreciated by millions daily. They are nice and they look wonderful. Creole Black Bean Vegetable Soup is something which I’ve loved my entire life.

To get started with this recipe, we have to prepare a few ingredients. You can cook creole black bean vegetable soup using 15 ingredients and 2 steps. Here is how you cook that.

The ingredients needed to make Creole Black Bean Vegetable Soup:
  1. Take Lg. Jar Green Beans
  2. Prepare Lg. Jar Sweet Peas
  3. Make ready Lg. Jar Carrots
  4. Prepare Lg. Jar Sweet Corn
  5. Get Lg. Jar Potatoes
  6. Take Lg. Jar Dices Tomatoes, undrained
  7. Prepare Yellow Onion, thinly sliced
  8. Take Sm. Can Black Beans, rinsed and drained
  9. Get Bottle V8 Original Juice
  10. Make ready Sm. Can Tomato Sauce
  11. Get tsps. Garlic Powder
  12. Take tsps. Onion Powder
  13. Make ready Black Pepper
  14. Get Salt
  15. Get Tbsps. Creole Seasoning

In a large saucepan combine beans with broth. Add ham, celery, onion, garlic, seasonings and sauces. Soak black beans in water overnight. The next day, drain and rinse before using.

Instructions to make Creole Black Bean Vegetable Soup:
  1. In a large stock pot add all the ingredients. Cook on medium high heat til heated through. Serve immediately and Enjoy
  2. If using frozen vegetables cook til vegetables are tender according to package directions*

Soak black beans in water overnight. The next day, drain and rinse before using. I made a few changes to make it thicker and tastier. What's not to love about that? Use your favourite creole seasoning, the one.

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