Hello everybody, it is Drew, welcome to my recipe page. Today, we’re going to make a distinctive dish, green bean casserole. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Green Bean Casserole is one of the most popular of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it is fast, it tastes yummy. They’re nice and they look fantastic. Green Bean Casserole is something that I’ve loved my entire life.
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To get started with this recipe, we have to prepare a few components. You can cook green bean casserole using 10 ingredients and 6 steps. Here is how you can achieve that.
The ingredients needed to make Green Bean Casserole:
- Get 2 cans green beans(i use french styled)
- Make ready 2 cans Campbell's Mushroom Soup
- Make ready 1 pack fully cooked bacon
- Take Large pack of french onions
- Make ready Fiesta shredded cheese
- Get 2 tablespoons butter
- Take Onion powder
- Make ready Garlic powder
- Get Salt
- Get Black pepper
Cook the onion and garlic in a little olive oil until softened. Add the cumin and cook for a minute. Green bean casserole is a casserole consisting mostly of cooked green beans, cream of mushroom soup, and french fried onions. It is a very popular side dish for Thanksgiving dinners in the United States.
Instructions to make Green Bean Casserole:
- Preheat oven to 350
- Combine green beans, Campbell's soup, bacon, butter, and lightly sprinkle on seasonings, onion powder, garlic powder, salt and pepper, into a large pan or divide evenly into two smaller pans. (1 can of green beans, 1 can Campbell's Mushroom soup, 1 tablespoon butter, half of the bacon, etc. into each pan) Be sure to cut the bacon into small, tiny pieces. Go easy on the seasonings, especially the garlic and salt.
- Mix everything up very well and evenly in the pan, especially the butter, it needs to be evenly mixed in with everything, no chunks, i mix it tell the butter is mixed in, not noticable. I also add 1 handle full of shredded cheese in each of the two pans, when i mix everything together, if you have 1 large pan, just add in 2 handfuls.
- When everything is mixed together, add the french onions on top evenly and then the shredded cheese. 3 handfuls in each pan or about 6 total, give or take.
- Put in the oven at 350, for about 25-30minutes or until cheese is golden brown on top. Take out, when it's a golden brown, and it's done.
- Serve and Enjoy!
Green bean casserole is a casserole consisting mostly of cooked green beans, cream of mushroom soup, and french fried onions. It is a very popular side dish for Thanksgiving dinners in the United States. Make this easy green bean and mushroom casserole as a veggie side to accompany a main course. This green bean casserole is made with cream of mushroom soup, for a reliably creamy taste and crispy fried onions for plenty of crunchy topping every time. Make our easy Green Bean Casserole even easier by pulling it together the day before, then pop it into the oven before the big meal.
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