Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a special dish, black bean soup with poached egg, salsa and corn tortillas. It is one of my favorites. This time, I will make it a bit unique. This will be really delicious.
Black bean soup with poached egg, salsa and corn tortillas is one of the most well liked of recent trending meals on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Black bean soup with poached egg, salsa and corn tortillas is something that I have loved my whole life. They’re nice and they look fantastic.
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To get started with this recipe, we must prepare a few components. You can have black bean soup with poached egg, salsa and corn tortillas using 16 ingredients and 10 steps. Here is how you cook that.
The ingredients needed to make Black bean soup with poached egg, salsa and corn tortillas:
- Make ready 800 g Black beans
- Get 3 red onions
- Get 2 celery stalks
- Get 1 green pepper
- Get 1 orange or red pepper
- Make ready 2 red chillis
- Take 2 cloves garlic
- Get 5 Springs fresh thyme or rosemary
- Get 1 bunch coriander
- Prepare 6 corn tortillas
- Prepare 6 eggs
- Take 1 lime
- Make ready 1 tsp red wine vinegar
- Prepare 1 tsp Sesame oil
- Make ready Pinch salt
- Get Pinch pepper
Black bean soup with poached egg, salsa and corn tortillas is one of the most favored of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It is enjoyed by millions every day. They are nice and they look fantastic.
Steps to make Black bean soup with poached egg, salsa and corn tortillas:
- Finely chop 2 onions, celery, herbs (rosemary / thyme) and garlic
- Poor a glug of oil in a pot, sweat the chopped ingredients on a medium heat
- Meanwhile, finely chop the peppers, coriander stalks and 1 chilli
- Add to the pan and cook for 15min
- While the veg are cooking, chop the remaining onion, coriander and chilli
- Mix in a bowl with salt, pepper, juice of the lime, red wine vinegar and a touch of oil to make the salsa 💃
- Add the beans including liquid and simmer on a medium heat for 30mins
- Once the beans have reduced blend half the mixture with a hand blender to retain add some texture. Taste and season with salt and pepper.
- For the last 3 mins drop in the eggs and poach
- Serve with corn tortillas and top with the salsa. Enjoy!
It is enjoyed by millions every day. They are nice and they look fantastic. Black bean soup with poached egg, salsa and corn tortillas is something that I've loved my entire life. Turn up the heat and bring to the boil. If it reduces too much, add a splash more water.
So that is going to wrap this up with this special food black bean soup with poached egg, salsa and corn tortillas recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!
