Hello everybody, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to prepare a special dish, black bean chili/soup (vegetarian or not). It is one of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
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Black Bean Chili/Soup (Vegetarian or Not) is one of the most favored of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Black Bean Chili/Soup (Vegetarian or Not) is something that I’ve loved my whole life.
To begin with this recipe, we have to first prepare a few ingredients. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
- Get 3 cans black beans
- Take 1 can vegetable broth
- Prepare 6 oz can of tomato paste
- Prepare 1/2-1 onion
- Prepare 1 tablespoon chopped garlic
- Prepare 1 tablespoon olive oil
- Make ready 1 tablespoon salt
- Make ready 1/2 ? tablespoon of lemon juice (didn't try)
- Take 1 + tomatoes (optional)
- Get 1 + avocados (optional)
- Take chopped cilantro (optional)
- Make ready Tabasco (optional)
- Prepare feta cheese
Add black beans, vegetable broth, tomato paste, and salt. Black Bean Chili/Soup (Vegetarian or Not). An interesting meatless chili involving an array of spices and vegetables. Best if left to cool and then reheated.
Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
- Boil chicken to make shredded chicken. (If not making vegetarian.)
- Use olive oil to sautéed chopped onion and garlic in a soup size pot.
- Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
- Pour about 2/3 into food processor, leave beans in pot.
- Blend and stir back in pot with left over beans in pot.
- Optional - add shredded chicken.
- Add Tabasco, tomato, avocado, feta cheese, and cilantro.
An interesting meatless chili involving an array of spices and vegetables. Best if left to cool and then reheated. Stir in black beans and tomato paste. In fact, in this video I'm going to show you the. In my experience, there are endless vegetarian chili recipes out there — some as simple as pouring a can of beans and tomatoes in a pot and adding a.
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