Black Bean Chili/Soup (Vegetarian or Not)
Black Bean Chili/Soup (Vegetarian or Not)

Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a distinctive dish, black bean chili/soup (vegetarian or not). One of my favorites food recipes. For mine, I will make it a bit unique. This will be really delicious.

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Black Bean Chili/Soup (Vegetarian or Not) is one of the most favored of recent trending foods on earth. It is enjoyed by millions daily. It is simple, it’s quick, it tastes yummy. They’re nice and they look wonderful. Black Bean Chili/Soup (Vegetarian or Not) is something which I have loved my entire life.

To begin with this particular recipe, we have to first prepare a few components. You can cook black bean chili/soup (vegetarian or not) using 13 ingredients and 7 steps. Here is how you can achieve it.

The ingredients needed to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Prepare 3 cans black beans
  2. Make ready 1 can vegetable broth
  3. Make ready 6 oz can of tomato paste
  4. Take 1/2-1 onion
  5. Get 1 tablespoon chopped garlic
  6. Prepare 1 tablespoon olive oil
  7. Take 1 tablespoon salt
  8. Get 1/2 ? tablespoon of lemon juice (didn't try)
  9. Prepare 1 + tomatoes (optional)
  10. Get 1 + avocados (optional)
  11. Get chopped cilantro (optional)
  12. Take Tabasco (optional)
  13. Make ready feta cheese

Blend and stir back in pot with left over beans in. Steps to make Black Bean Chili/Soup (Vegetarian or Not): Boil chicken to make shredded chicken. (If not making vegetarian.) Use olive oil to sautéed chopped onion and garlic in a soup size pot. Add black beans, vegetable broth, tomato paste, and salt. Black Bean Chili/Soup (Vegetarian or Not).

Instructions to make Black Bean Chili/Soup (Vegetarian or Not):
  1. Boil chicken to make shredded chicken. (If not making vegetarian.)
  2. Use olive oil to sautéed chopped onion and garlic in a soup size pot.
  3. Add black beans, vegetable broth, tomato paste, and salt. Optional - lemon juice. Boil.
  4. Pour about 2/3 into food processor, leave beans in pot.
  5. Blend and stir back in pot with left over beans in pot.
  6. Optional - add shredded chicken.
  7. Add Tabasco, tomato, avocado, feta cheese, and cilantro.

Add black beans, vegetable broth, tomato paste, and salt. Black Bean Chili/Soup (Vegetarian or Not). An interesting meatless chili involving an array of spices and vegetables. Best if left to cool and then reheated. Stir in black beans and tomato paste.

So that’s going to wrap it up with this exceptional food black bean chili/soup (vegetarian or not) recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!