Tomato, Black Bean and Lemon Soup
Tomato, Black Bean and Lemon Soup

Hey everyone, it is Jim, welcome to my recipe page. Today, I will show you a way to prepare a special dish, tomato, black bean and lemon soup. It is one of my favorites food recipes. For mine, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

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Tomato, Black Bean and Lemon Soup is one of the most popular of current trending foods in the world. It is simple, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Tomato, Black Bean and Lemon Soup is something which I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have tomato, black bean and lemon soup using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Tomato, Black Bean and Lemon Soup:
  1. Get 1 tin black beans
  2. Prepare 1 tin chopped tomatoes
  3. Get 4 cloves garlic
  4. Prepare 1 small onion
  5. Prepare 1 yellow bell pepper
  6. Take 1 lemon
  7. Get Cayenne pepper
  8. Prepare Salt and pepper
  9. Take 2 cups vegetable stock
  10. Take Large handful fresh basil
  11. Prepare Vegetable oil

Tomato, Black Bean and Lemon Soup It's been hot recently, and I find myself preferring lighter meals. This Mediterranean-style soup is full of flavour. The cayenne is optional, but I like this with a little heat. This recipe is also super #quick.

Steps to make Tomato, Black Bean and Lemon Soup:
  1. Roughly chop the onion, garlic and pepper.
  2. Add some vegetable oil to a large pan. When nice and hot add the onions and garlic, and stir for a 2 minutes.
  3. Add the peppers. Stir on the heat for another 2 minutes.
  4. Add the seasoning, a large pinch of cayenne, the lemon juice, the vegetable stock and most of the basil.
  5. Heat and stir until simmering. Use a hand-held blender until a smooth liquid is formed.
  6. Simmer for 15 minutes. Add more water the soup is too thick.
  7. Serve with a sprig of basil.

The cayenne is optional, but I like this with a little heat. This recipe is also super #quick. This soup is a great crowd-pleasing, comforting cold weather dish! Add the black beans, tomatoes, corn, broth, water, oregano, red pepper flakes, and Worcestershire sauce. Transfer half the soup to a blender or food processor, let cool slightly.

So that’s going to wrap it up with this special food tomato, black bean and lemon soup recipe. Thank you very much for your time. I am confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!