Black bean soup
Black bean soup

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, black bean soup. One of my favorites. This time, I will make it a little bit tasty. This will be really delicious.

Black bean soup is one of the most well liked of recent trending meals on earth. It’s appreciated by millions every day. It’s simple, it’s quick, it tastes delicious. Black bean soup is something that I have loved my whole life. They’re nice and they look fantastic.

Try a Taster Pack A yummy soup that even picky kids will love! Red beans and black beans are mildly seasoned and simmered in vegetable broth. With these ingredients this is a healthy vegetarian soup with a complete protein. If you add the chili powder, leave out the maple syrup.

To begin with this particular recipe, we have to prepare a few components. You can cook black bean soup using 8 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Black bean soup:
  1. Prepare 1 tbsp olive oil
  2. Get 1 onion, diced
  3. Prepare 4 clove garlic, minced
  4. Get 4 can (15 ounces) each - black beans, rinsed well and drained
  5. Prepare 32 oz vegetable or chicken broth
  6. Take 1 lime, juice only
  7. Make ready 1 1/2 tsp ground cumin
  8. Take 1/2 tsp cayenne pepper, or to taste

Return the mixture to the pot of soup and stir to thicken. How long does black bean soup last in the fridge? Black beans don't have a strong flavour of their own but they do carry other flavours superbly, while at the same time yielding a unique velvety texture. Black bean soup is easy to make, delicious, and healthy.

Instructions to make Black bean soup:
  1. Heat olive oil in stock pot. Add onion and garlic and saute until tender, about 5 minutes.
  2. Add remaining and bring to a boil. Reduce heat and simmer 10 minutes. Puree with an immersion blender, a food processor, or blender.
  3. Return to stock pot and simmer until thickened, about 5 minutes. Serve with sour cream, cheese, avocado, or raw diced onions if desired.

Black beans don't have a strong flavour of their own but they do carry other flavours superbly, while at the same time yielding a unique velvety texture. Black bean soup is easy to make, delicious, and healthy. It's made with kitchen-staples like cans of black beans, carrots, onions, and spices so you can make this recipe anytime you're craving Tex-Mex flavors. A side of Bread is perfect for dunking in this tasty soup. And if you love black beans, also check out this Black Bean and Corn Salad.

So that is going to wrap this up for this exceptional food black bean soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!