Veggie Black Bean Soup
Veggie Black Bean Soup

Hey everyone, it is John, welcome to my recipe page. Today, I will show you a way to make a special dish, veggie black bean soup. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Veggie Black Bean Soup is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it’s quick, it tastes delicious. They are nice and they look wonderful. Veggie Black Bean Soup is something which I’ve loved my entire life.

Low Prices on Vegetable Soup Cup. Check Out Vegetable Soup on eBay. Fill Your Cart With Color today! Heat oil in a large pot over medium-high heat.

To begin with this recipe, we must first prepare a few ingredients. You can cook veggie black bean soup using 12 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Veggie Black Bean Soup:
  1. Make ready 1 lb dry black beans
  2. Make ready 1 quart vegetable stock (or enough to cover the beans by half an inch)
  3. Take 2 large onions
  4. Prepare 3 plum tomatoes
  5. Take 1 large long hot pepper
  6. Take 2 tsp ground cumin
  7. Take 1 tsp ground coriander
  8. Make ready 2 bay leaves
  9. Prepare 1 tbsp worcestershire sauce
  10. Make ready 1 tbsp fresh lime juice
  11. Prepare 2 tbsp olive oil
  12. Make ready 1 salt & pepper

It's packed with hearty vegetables and beans and has a unique robust flavor. It's comforting and made with ingredients you probably have on hand. Plus, get ideas about what to serve it with. Even I - someone who loves to cook - is dragged down with cooking fatigue.

Steps to make Veggie Black Bean Soup:
  1. Soak beans in a pot of water overnight
  2. Heat olive oil in large soup pot & cook chopped onion & pepper until soft.
  3. Add beans, veggie stock, chopped tomatoes & all other ingredients. Cover & bring to a boil. Stir & reduce heat & let simmer for an hour.
  4. With a metal laddle smash some of the beans on the bottom of the pot & stir to thicken the soup.
  5. Serve in bowl & garnish with chopped scallions, teaspoon of sour cream & chopped tortilla chips.

Plus, get ideas about what to serve it with. Even I - someone who loves to cook - is dragged down with cooking fatigue. Here is how you cook that. Yet the soup tastes remarkably fresh thanks to the carrots, celery and garlic. Cumin and a little bit of sherry vinegar (or lime juice) add a Cuban flair that takes it over the top.

So that is going to wrap this up with this exceptional food veggie black bean soup recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!